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dc.contributor.author
García Martínez, Emily Sol  
dc.contributor.author
Fernandez Gimenez, Analia Veronica  
dc.contributor.author
Lopez, Laura Susana  
dc.contributor.author
Planas, Miquel  
dc.date.available
2025-03-17T11:25:39Z  
dc.date.issued
2024-11  
dc.identifier.citation
García Martínez, Emily Sol; Fernandez Gimenez, Analia Veronica; Lopez, Laura Susana; Planas, Miquel; Effects of a Dietary Multienzyme Extract on Isotope Biokinetics in Red Claw Crayfish Cherax quadricarinatus Juveniles; Wiley Blackwell Publishing, Inc; Aquaculture Nutrition; 2024; 1; 11-2024; 1-17  
dc.identifier.issn
1353-5773  
dc.identifier.uri
http://hdl.handle.net/11336/256292  
dc.description.abstract
Understanding the nutritional and metabolic physiology of aquatic organisms is essential for optimizing aquaculture practices andinforming ecological models. We investigated the influence of dietary composition, specifically the incorporation of multienzymeextract derived from Pleoticus muelleri waste, on the growth and metabolic processes of juvenile Cherax quadricarinatus. Weinvestigated how these dietary changes influence dietary assimilation and tissue turnover using stable isotope δ13C and δ15Ndynamics, in both the pleon muscle and hepatopancreas. Juvenile crayfish were subjected to two isocaloric diets for a 90-dayperiod: a control diet (diet C) and a diet supplemented with a multienzyme extract (diet E) from red shrimp waste. Despitecomparable growth rates, isotopic analysis (δ13C and δ15N) of the pleon muscle and hepatopancreas revealed distinct metabolicpatterns between both dietary treatments. The hepatopancreas exhibited accelerated isotopic turnover relative to muscle tissue,irrespective of diet, suggesting a more dynamic metabolic role. Diet E further accelerated turnover rates in both tissues, indicativeof enhanced nutrient assimilation and utilization. Consistent isotopic disparities between the hepatopancreas and muscle tissueshighlighted tissue-specific metabolic functions, with the hepatopancreas serving as a metabolic hub. Molting-induced shifts inisotopic patterns underscored the dynamic interplay between metabolic processes and nutrient mobilization. Isotopic equilibriumwas reached earlier for δ13C than δ15N, with lower discrimination factors in the hepatopancreas. While δ13C primarily supportedmetabolic processes, δ15N contributed substantially to growth, especially in muscle. These findings illuminate the complexinterplay of dietary composition, isotopic fractionation, and physiological regulation in C. quadricarinatus. The metabolicenhancements induced by the diet supplemented with the extract warrant further investigation to optimize nutrient utilizationand growth performance in aquaculture settings.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Wiley Blackwell Publishing, Inc  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by/2.5/ar/  
dc.subject
ISOTOPOS  
dc.subject
NUTRICION  
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LANGOSTA  
dc.subject
ENZIMAS  
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Otras Ciencias Biológicas  
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Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Effects of a Dietary Multienzyme Extract on Isotope Biokinetics in Red Claw Crayfish Cherax quadricarinatus Juveniles  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2024-12-26T12:36:57Z  
dc.journal.volume
2024  
dc.journal.number
1  
dc.journal.pagination
1-17  
dc.journal.pais
Reino Unido  
dc.journal.ciudad
Londres  
dc.description.fil
Fil: García Martínez, Emily Sol. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Biodiversidad y Biología Experimental y Aplicada. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Biodiversidad y Biología Experimental y Aplicada; Argentina  
dc.description.fil
Fil: Fernandez Gimenez, Analia Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Marinas y Costeras. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Marinas y Costeras; Argentina  
dc.description.fil
Fil: Lopez, Laura Susana. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Biodiversidad y Biología Experimental y Aplicada. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Biodiversidad y Biología Experimental y Aplicada; Argentina  
dc.description.fil
Fil: Planas, Miquel. Consejo Superior de Investigaciones Científicas; España  
dc.journal.title
Aquaculture Nutrition  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/10.1155/2024/5538632  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1155/2024/5538632