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dc.contributor.author
Povilonis, Ignacio  
dc.contributor.author
Arena, Miriam Elisabet  
dc.contributor.author
Alonso, Marta  
dc.contributor.author
Radice, Silvia  
dc.date.available
2024-12-17T10:53:37Z  
dc.date.issued
2024-11  
dc.identifier.citation
Povilonis, Ignacio; Arena, Miriam Elisabet; Alonso, Marta; Radice, Silvia; Analysis of Associated Woody and Semi-Woody Local Wild Species in Entre Ríos, Argentina: Exploring the Agricultural Potential of Hexachlamys edulis; MDPI; Sustainability; 16; 22; 11-2024; 1-17  
dc.identifier.issn
2071-1050  
dc.identifier.uri
http://hdl.handle.net/11336/250731  
dc.description.abstract
The loss of native forests in Argentina has been a concern, driven by factors such as agriculture expansion and urbanization. Therefore, understanding the conservation status of sampled populations and their adaptation to different plant communities is essential. This research focused on the heterogeneity analysis of the associated woody and semi-woody vegetation to Hexachlamys edulis (O. Berg) Kausel and D. Legrand, a species commonly known as “ubajay” in Entre Ríos, Argentina. The study aimed to record the species present in the populations, explore plant communities associated with H. edulis, identify other potentially useful agroforestry species, compare locations based on the similarity of accompanying species, and explain the conservation status of each population. Results revealed a total of 71 species belonging to 39 families. The Myrtaceae family was the most relevant, particularly in terms of native species representation. The analysis of biodiversity indicators, including richness, the Shannon index, and dominance revealed variations among the studied sites. The anthropic indicator highlighted the impact of human activity, with Concordia showing a higher ratio of native-to-exotic species. Cluster analysis and ordination techniques revealed groupings of censuses from the same localities, indicating differences in vegetation composition between sites. Significant differences in species composition were found among the sampled populations. Overall, the study can serve as baseline information for future research on the dynamics of vegetation in these areas and on the studied H. edulis species. Finally, these findings contribute to understanding how wild species like H. edulis adapt to different plant communities, which might be valuable for developing new agroecological approaches or identifying potential companion planting species in future agricultural systems.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
MDPI  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
NATIVE FOREST  
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BIODIVERSITY  
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MULTIVARIATE ANALISYS  
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AGROFORESTRY  
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Horticultura, Viticultura  
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Agricultura, Silvicultura y Pesca  
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CIENCIAS AGRÍCOLAS  
dc.title
Analysis of Associated Woody and Semi-Woody Local Wild Species in Entre Ríos, Argentina: Exploring the Agricultural Potential of Hexachlamys edulis  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2024-12-16T12:16:39Z  
dc.journal.volume
16  
dc.journal.number
22  
dc.journal.pagination
1-17  
dc.journal.pais
Suiza  
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Basel  
dc.description.fil
Fil: Povilonis, Ignacio. Universidad de Moron. Facultad de Agronomia y Ciencias Agroalimentarias. Laboratorio de Investigaciones En Fisiología Vegetal; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Arena, Miriam Elisabet. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Moron. Facultad de Agronomia y Ciencias Agroalimentarias. Laboratorio de Investigaciones En Fisiología Vegetal; Argentina  
dc.description.fil
Fil: Alonso, Marta. Universidad de Morón. Facultad de Agronomía y Ciencias Agroalimentarias; Argentina  
dc.description.fil
Fil: Radice, Silvia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Moron. Facultad de Agronomia y Ciencias Agroalimentarias. Laboratorio de Investigaciones En Fisiología Vegetal; Argentina  
dc.journal.title
Sustainability  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2071-1050/16/22/10029  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.3390/su162210029