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dc.contributor.author
Jiménez Pranteda, María Luján  
dc.contributor.author
Aguilera, Margarita  
dc.contributor.author
Mc Cartney, Anne  
dc.contributor.author
Hoyles, Lesley  
dc.contributor.author
Jiménez-Valera, Maria  
dc.contributor.author
Nader, Maria Elena Fatima  
dc.contributor.author
Ramos Cormenzana, Alberto  
dc.contributor.author
Monteoliva Sánchez, Mercedes  
dc.date.available
2017-09-22T14:05:52Z  
dc.date.issued
2012-08  
dc.identifier.citation
Jiménez Pranteda, María Luján; Aguilera, Margarita; Mc Cartney, Anne; Hoyles, Lesley; Jiménez-Valera, Maria; et al.; Investigation of the impact of feeding Lactobacillus plantarum CRL 1815 encapsulated in microbially derived polymers on the rat faecal microbiota; Wiley Blackwell Publishing, Inc; Journal of Applied Microbiology; 113; 2; 8-2012; 399-410  
dc.identifier.issn
1364-5072  
dc.identifier.uri
http://hdl.handle.net/11336/24915  
dc.description.abstract
AIMS: The aim of this study was to evaluate the impact of the administration of microencapsulated Lactobacillus plantarum CRL 1815 with two combinations of microbially derived polysaccharides, xanthan : gellan gum (1%:0·75%) and jamilan : gellan gum (1%:1%), on the rat faecal microbiota. METHODS AND RESULTS: A 10-day feeding study was performed for each polymer combination in groups of 16 rats fed either with placebo capsules, free or encapsulated Lact. plantarum or water. The composition of the faecal microbiota was analysed by fluorescence in situ hybridization and temporal temperature gradient gel electrophoresis. Degradation of placebo capsules was detected, with increased levels of polysaccharide-degrading bacteria. Xanthan : gellan gum capsules were shown to reduce the Bifidobacterium population and increase the Clostridium histolyticum group levels, but not jamilan : gellan gum capsules. Only after administration of jamilan : gellan gum-probiotic capsules was detected a significant increase in Lactobacillus-Enterococcus group levels compared to controls (capsules and probiotic) as well as two bands were identified as Lact. plantarum in two profiles of ileum samples. CONCLUSIONS: Exopolysaccharides constitute an interesting approach for colon-targeted delivery of probiotics, where jamilan : gellan gum capsules present better biocompatibility and promising results as a probiotic carrier. SIGNIFICANCE AND IMPACT OF STUDY: This study introduces and highlights the importance of biological compatibility in the encapsulating material election, as they can modulate the gut microbiota by themselves, and the use of bacterial exopolysaccharides as a powerful source of new targeted-delivery coating material.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Wiley Blackwell Publishing, Inc  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Exopolysaccharide  
dc.subject
Fluorescence in Situ Hybridization  
dc.subject
Lactobacillus  
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Microencapsulation  
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Temporal Temperature Gradient Gel Electrophoresis  
dc.subject.classification
Bioquímica y Biología Molecular  
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Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Investigation of the impact of feeding Lactobacillus plantarum CRL 1815 encapsulated in microbially derived polymers on the rat faecal microbiota  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-07-26T15:25:23Z  
dc.identifier.eissn
1365-2672  
dc.journal.volume
113  
dc.journal.number
2  
dc.journal.pagination
399-410  
dc.journal.pais
Reino Unido  
dc.journal.ciudad
Oxford  
dc.description.fil
Fil: Jiménez Pranteda, María Luján. Universidad de Granada; España. Centro de Investigación Biomédica. Instituto de Nutrición y Tecnología de los Alimentos; España. University Of Reading; Reino Unido  
dc.description.fil
Fil: Aguilera, Margarita. Universidad de Granada; España. Centro de Investigación Biomédica. Instituto de Nutrición y Tecnología de los Alimentos; España  
dc.description.fil
Fil: Mc Cartney, Anne. University Of Reading; Reino Unido  
dc.description.fil
Fil: Hoyles, Lesley. University Of Reading; Reino Unido  
dc.description.fil
Fil: Jiménez-Valera, Maria. Universidad de Granada; España  
dc.description.fil
Fil: Nader, Maria Elena Fatima. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucuman. Centro de Referencia Para Lactobacilos; Argentina  
dc.description.fil
Fil: Ramos Cormenzana, Alberto. Universidad de Granada; España. Centro de Investigación Biomédica. Instituto de Nutrición y Tecnología de los Alimentos; España  
dc.description.fil
Fil: Monteoliva Sánchez, Mercedes. Universidad de Granada; España. Centro de Investigación Biomédica. Instituto de Nutrición y Tecnología de los Alimentos; España  
dc.journal.title
Journal of Applied Microbiology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1111/j.1365-2672.2012.05343.x  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2672.2012.05343.x/abstract