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dc.contributor.author
Perez, A.  
dc.contributor.author
Baeza, Rosa Isabel  
dc.contributor.author
Sanchez, Virginia Estela  
dc.contributor.author
Zamora, María Clara  
dc.contributor.author
Chirife, Jorge  
dc.date.available
2024-11-11T11:45:49Z  
dc.date.issued
2009-12  
dc.identifier.citation
Perez, A.; Baeza, Rosa Isabel; Sanchez, Virginia Estela; Zamora, María Clara; Chirife, Jorge; Literature Review on Linear Regression Equations for Relating water activity to moisture content in floral honeys: development of a weighted average equation; Springer; Food and Bioprocess Technology; 2; 4; 12-2009; 437-440  
dc.identifier.issn
1935-5130  
dc.identifier.uri
http://hdl.handle.net/11336/247772  
dc.description.abstract
A literature review on several existing linear regression equations for correlating water activity (a w) and refractometric moisture content in floral honeys was performed in order to provide a weighted average regression equation. For this purpose, a meta-analysis of the literature linear equations was made which takes into account the number of data points as well as the precision involved in the different literature studies. The weighted average linear regression equation is a general linear relationship to calculate the honey water activity on the basis of the honey moisture content. It was obtained from comparing and combining the results of ten independent studies involving 638 observations and including honeys from Argentina, Colombia, Spain, Germany, Czech Republic, China, México, Cuba, Brazil, El Salvador, India, and Vietnam. It was also found that the proposed equation describes satisfactorily the water activity of concentrated (and supersaturated) glucose/fructose solutions, which would confirm that these sugars are the main determinants of water activity in honey.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Springer  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Honey  
dc.subject
Water activity  
dc.subject
Moisture content  
dc.subject
Linear regression  
dc.subject.classification
Otras Ciencias Naturales y Exactas  
dc.subject.classification
Otras Ciencias Naturales y Exactas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
Literature Review on Linear Regression Equations for Relating water activity to moisture content in floral honeys: development of a weighted average equation  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2024-09-23T13:48:48Z  
dc.journal.volume
2  
dc.journal.number
4  
dc.journal.pagination
437-440  
dc.journal.pais
Alemania  
dc.journal.ciudad
Berlin  
dc.description.fil
Fil: Perez, A.. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Baeza, Rosa Isabel. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Sanchez, Virginia Estela. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Zamora, María Clara. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Chirife, Jorge. Pontificia Universidad Católica Argentina "Santa María de los Buenos Aires". Facultad de Ciencias Agrarias; Argentina  
dc.journal.title
Food and Bioprocess Technology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/article/10.1007/s11947-009-0193-z  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1007/s11947-009-0193-z