Mostrar el registro sencillo del ítem
dc.contributor.author
Lugo, Mónica Alejandra
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.contributor.author
Pagano, Marcela Claudia
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.contributor.other
Lugo, Mónica Alejandra
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.contributor.other
Pagano, Marcela Claudia
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.date.available
2024-07-26T15:17:02Z
dc.date.issued
2022
dc.identifier.citation
Lugo, Mónica Alejandra; Pagano, Marcela Claudia; Overview of the Biodiversity, Conservation, and Sustainable Food Production with Mycorrhizal Fungi in South America; Springer; 2022; 1-23
dc.identifier.isbn
978-3-031-12994-0
dc.identifier.issn
2198-7777
dc.identifier.uri
http://hdl.handle.net/11336/240999
dc.description.abstract
The diversity of mycorrhizas is an indicator of the health of ecosystems, thus, understanding of the belowground microbiota such as fungi associated to natural and managed ecosystems is essential to provide sustainable outcomes to farmers. Less is known on the totally arbuscular mycorrhizal fungi (AMF) species useful to agroecology, the sustainable agroforestry related to healthy food industry and edible ectomycorrhizal fungi (EcMF) production, orchid mycorrhizal fungi (OMF) applied to native orchid conservation and commercial culture as well as ericoid mycorrhizas (ErM) in South America. In general, specific AMF of Acaulosporaceae and Glomeraceae are found in most vegetation covers; however, grassy and cultivated ecosystems present exclusive AMF species. Nowadays it is known, based on recent reports, that the occurrence of these symbiotic fungi in grasslands, and mainly in pastures, vineyards and productive forest is significant as these vegetation types can support more diverse AMF and EcMF than native forests. Therefore, we show current information on these topics for South America. New perspectives on the sustainable use of mycorrhizal fungi associated with South American as OMR are proposed in this book. In addition, after the exhaustive analysis of these symbioses, the great gaps in information on these subjects were revealed, which indicate the possible directions of future research in South America.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Springer
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
MYCORRHIZA
dc.subject
SOUTH AMERICA
dc.subject
FOOD SUSTAINABLE PRODUCTION
dc.subject
CONSERVATION
dc.subject.classification
Micología
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.subject.classification
Ciencias Biológicas
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.title
Overview of the Biodiversity, Conservation, and Sustainable Food Production with Mycorrhizal Fungi in South America
dc.type
info:eu-repo/semantics/publishedVersion
dc.type
info:eu-repo/semantics/bookPart
dc.type
info:ar-repo/semantics/parte de libro
dc.date.updated
2023-06-29T17:53:33Z
dc.journal.pagination
1-23
dc.journal.pais
Suiza
![Se ha confirmado la validez de este valor de autoridad por un usuario](/themes/CONICETDigital/images/authority_control/invisible.gif)
dc.journal.ciudad
Basilea
dc.description.fil
Fil: Lugo, Mónica Alejandra. Universidad Nacional de San Luis. Facultad de Química, Bioquímica y Farmacia; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Luis. Instituto Multidisciplinario de Investigaciones Biológicas de San Luis. Universidad Nacional de San Luis. Facultad de Ciencias Físico Matemáticas y Naturales. Instituto Multidisciplinario de Investigaciones Biológicas de San Luis; Argentina
dc.description.fil
Fil: Pagano, Marcela Claudia. Universidade Federal de Minas Gerais; Brasil
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/book/10.1007/978-3-031-12994-0
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1007/978-3-031-12994-0
dc.conicet.paginas
465
dc.source.titulo
Mycorrhizal Fungi in South America. Biodiversity, Conservation, and Sustainable Food Production.
Archivos asociados