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dc.contributor.author
Minnaard, Jessica  
dc.contributor.author
Rolny, Ivanna Sabrina  
dc.contributor.author
Perez, Pablo Fernando  
dc.date.available
2017-08-29T13:49:58Z  
dc.date.issued
2013-05  
dc.identifier.citation
Minnaard, Jessica; Rolny, Ivanna Sabrina; Perez, Pablo Fernando; Interaction between Bacillus Cereus and cultured human enterocytes: effect of calcium, cell differentiation, and bacterial extracellular factors; Int Assoc Food Protection; Journal of Food Protection; 76; 5; 5-2013; 820-826  
dc.identifier.issn
0362-028X  
dc.identifier.uri
http://hdl.handle.net/11336/23218  
dc.description.abstract
Bacillus cereus interaction with cultured human enterocytes and the signaling pathways responsible for the biological effects of the infection were investigated. Results demonstrate that calcium depletion increases the ability of strains T1 and 2 to invade cells. Bacteria associated in greater extent to undifferentiated enterocytes and extracellular factors from strain 2 increased its own association and invasion. Inhibitors of signaling pathways related to phosphorylated lipids (U73122 and wortmannin) were able to significantly reduce cytoskeleton disruption induced by B. cereus infection. Adhesion of strain T1 decreased in the presence of U73122 and of wortmannin, as well as when those inhibitors were used together. In contrast, invasion values were diminished only by U73122. Results show that different factors are involved in the interaction between B. cereus and cultured human enterocytes. Following infection, disruption of the cytoskeleton could facilitate invasion of the eukaryotic cells.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Int Assoc Food Protection  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Bacillus Cereus  
dc.subject
Caco-2  
dc.subject
Extracellular Factors  
dc.subject.classification
Bioquímica y Biología Molecular  
dc.subject.classification
Ciencias Biológicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
Interaction between Bacillus Cereus and cultured human enterocytes: effect of calcium, cell differentiation, and bacterial extracellular factors  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-08-17T17:41:31Z  
dc.journal.volume
76  
dc.journal.number
5  
dc.journal.pagination
820-826  
dc.journal.pais
Estados Unidos  
dc.description.fil
Fil: Minnaard, Jessica. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de la Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina  
dc.description.fil
Fil: Rolny, Ivanna Sabrina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Perez, Pablo Fernando. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de la Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina  
dc.journal.title
Journal of Food Protection  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.4315/0362-028X.JFP-12-294  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://jfoodprotection.org/doi/abs/10.4315/0362-028X.JFP-12-294