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dc.contributor.author
Babuin, María Florencia
dc.contributor.author
Echeverria, Mariela
dc.contributor.author
Menendez, Ana Bernardina
dc.contributor.author
Maiale, Santiago Javier
dc.date.available
2017-08-28T14:48:43Z
dc.date.issued
2016-03
dc.identifier.citation
Babuin, María Florencia; Echeverria, Mariela; Menendez, Ana Bernardina; Maiale, Santiago Javier; Arbuscular mycorrhizal pecan seedlings alleviate effect of restricted water supply; American Society for Horticultural Science; Hortscience; 51; 3; 3-2016; 212-215
dc.identifier.issn
0018-5345
dc.identifier.uri
http://hdl.handle.net/11336/23093
dc.description.abstract
Pecan [Carya illinoinensis (Wangenheim) K. Koch] seedlings were inoculated with the arbuscular mycorrhizal (AM) fungus Rhizophagus irregularis to evaluate if these organisms establish a symbiotic association and if such an association exerts an influence on restricted water supply response by the plant. After fungal inoculation, plants were grown in a growth chamber. All plants were effectively mycorrhized, with an average infection of 32% for each root. Mycorrhizal colonization led to increased stem height in pecan plants. On restricted water supply, mycorrhizal pecan seedlings presented a higher number of lateral roots and more stem height and diameter than nonmycorrhizal ones. Besides, nonmycorrhizal plants showed an increase in proline content with regard to mycorrhizal ones. Depending on the results, pecan seedlings can be efficiently colonized with the mycorrhizal fungus R. irregularis, under controlled conditions proposed in this work, whereas the symbiotic association with the fungus mitigates restricted water supply.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
American Society for Horticultural Science
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Carya Illinoinensis
dc.subject
Rhizophagus Irregularis
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Mycorrhizal
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Lateral Root
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Proline
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Stem Height
dc.title
Arbuscular mycorrhizal pecan seedlings alleviate effect of restricted water supply
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2017-08-07T18:44:41Z
dc.journal.volume
51
dc.journal.number
3
dc.journal.pagination
212-215
dc.journal.pais
Estados Unidos
dc.journal.ciudad
Palo Alto
dc.description.fil
Fil: Babuin, María Florencia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.description.fil
Fil: Echeverria, Mariela. Universidad de Buenos Aires. Facultad de Agronomía; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.description.fil
Fil: Menendez, Ana Bernardina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina
dc.description.fil
Fil: Maiale, Santiago Javier. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.journal.title
Hortscience
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://journals.ashs.org/hortsci/view/journals/hortsci/51/3/article-p212.xml
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.21273/HORTSCI.51.3.212
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