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dc.contributor.author
Fontana, Marianela Belen
dc.contributor.author
Novelli, Leonardo Esteban
dc.contributor.author
Maisterrena, María Agustina
dc.contributor.author
Uhrich, Walter Gustavo
dc.contributor.author
Rondan, Guillermo Antonio
dc.contributor.author
Barbagelata, Pedro Aníbal
dc.contributor.author
Benintende, Silvia Mercedes
dc.date.available
2024-03-15T12:56:37Z
dc.date.issued
2024-03
dc.identifier.citation
Fontana, Marianela Belen; Novelli, Leonardo Esteban; Maisterrena, María Agustina; Uhrich, Walter Gustavo; Rondan, Guillermo Antonio; et al.; Cover crop benefit bacteria and increase aggregate-associate soil C and N storage; Elsevier; Geoderma Regional; 36; 3-2024; 1-10
dc.identifier.issn
2352-0094
dc.identifier.uri
http://hdl.handle.net/11336/230666
dc.description.abstract
The aim of this study was to analyze the effect of four crop sequences with different aboveground biomass and crop residue biochemical composition on biological soil variables, fractions of soil organic matter, and soil aggregation. The study was carried out in a long-term experiment under no-till, in the Argentinean Pampas (31◦51′ S; 60◦32′ W), on an Aquic Argiudoll. The treatments were: i) fertilized soybean monocropping (Syf), ii) winter cover crop (CC)/ fertilized soybean (CC/Syf), iii) N-fertilized winter CC/fertilized soybean (CCN/Syf), and iv) Nfertilized winter CC/fertilized soybean in a crop rotation: CCN/Syf - wheat [Triticum aestivum L.] for grain production/soybean - maize [Zea mays L.] (CCN/Syf rot). Wheat was used as winter CC. Crop residues were sampled in four moments, and were separated into different fractions. Furthermore, crop residue quality was analyzed according to Van Soest (Cellulose, Hemicellulose, Lignin, Non- structural carbohydrates), and %C and%N was also determined. In soil samples obtained at 0?5 cm depth, we determined: soil organic C, total N, particulate organic matter C and N, mineral-associated organic matter C and N, C and N stocks in different aggregate-size classes, microbial biomass C and N (MBC and MBN), fungal and bacterial biomass-C (FBC andBBC), and N released after a 7-d anaerobic incubation. From June to November, Syf exhibited slower decomposition of soybean stems and an increase in the non-identifiable residue biomass. Intensified crop sequences (i. e., with CC) increased MBC (~38%) and BBC (~115%), but had no effect on FBC. The BBC was positively correlated with Hemicellulose (r = 0.86, P < 0.001), but negatively associated with lignin (r = − 0.84, P < 0.001) and the lignin:N ratio (r = − 0.89, P < 0.001) in the crop residue. The C and N stocks in aggregates >2000 μm were 263% and 227% greater in treatments with CC than Syf, respectively, and correlated with improvements in the MBC and MBN (r = 0.87, P < 0.001 and r = 0.88, P < 0.001, respectively), particularly the BBC. Intensification of crop sequences through the incorporation of CC provided crop residues with a higher availability of easily decomposable C compounds. This enhancement stimulated the soil biota responsible for decomposition, particularly bacteria. Our study highlights the importance of increasing cropping intensity and covering the soil with live vegetation, resulting in a healthier soil.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Elsevier
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Cropping sequences
dc.subject
Soil macroaggregates
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Bacterial and fungal biomass C
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Soil organic matter fractions
dc.subject.classification
Ciencias del Suelo
dc.subject.classification
Agricultura, Silvicultura y Pesca
dc.subject.classification
CIENCIAS AGRÍCOLAS
dc.title
Cover crop benefit bacteria and increase aggregate-associate soil C and N storage
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2024-03-15T11:44:12Z
dc.journal.volume
36
dc.journal.pagination
1-10
dc.journal.pais
Países Bajos
dc.description.fil
Fil: Fontana, Marianela Belen. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
dc.description.fil
Fil: Novelli, Leonardo Esteban. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Entre Ríos. Estación Experimental Agropecuaria Paraná; Argentina
dc.description.fil
Fil: Maisterrena, María Agustina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
dc.description.fil
Fil: Uhrich, Walter Gustavo. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
dc.description.fil
Fil: Rondan, Guillermo Antonio. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
dc.description.fil
Fil: Barbagelata, Pedro Aníbal. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Entre Ríos. Estación Experimental Agropecuaria Paraná; Argentina
dc.description.fil
Fil: Benintende, Silvia Mercedes. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina
dc.journal.title
Geoderma Regional
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S2352009423001396
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.geodrs.2023.e00743
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