Artículo
Editorial: Fusarium species as plant and human pathogens, mycotoxin producers, and biotechnological importance
Fecha de publicación:
14/11/2023
Editorial:
Frontiers Media
Revista:
Frontiers in Fungal Biology
e-ISSN:
2673-6128
Idioma:
Inglés
Tipo de recurso:
Artículo publicado
Clasificación temática:
Resumen
The fungal genus Fusarium Link includes many plant pathogens of agricultural crops, human pathogens, and species with biotechnological applications (Leslie and Summerell, 2006; Aoki et al., 2014; Meyer et al., 2020; Geiser et al., 2021). The main concern in the last decades has been devoted to those species that infect staple crops and produce secondary metabolites known as mycotoxins. Mycotoxins produced by Fusarium species have been shown to occur worldwide. Among these, fumonisins and trichothecenes are of great concern for their impact on human and animal health (Munkvold et al., 2021). Under a scenario of climate change, the situation can worsen due to changes in fungal biodiversity, in the resistance/resilience of crops, and in the strong impact of the environmental factors affecting both global food security and safety (Singh et al., 2023).
Archivos asociados
Licencia
Identificadores
Colecciones
Articulos (IMICO)
Articulos de INSTITUTO DE INVESTIGACION EN MICOLOGIA Y MICOTOXICOLOGIA
Articulos de INSTITUTO DE INVESTIGACION EN MICOLOGIA Y MICOTOXICOLOGIA
Citación
Chulze, Sofia Noemi; Tittlemier, Sheryl; Torres, Adriana Mabel; Editorial: Fusarium species as plant and human pathogens, mycotoxin producers, and biotechnological importance; Frontiers Media; Frontiers in Fungal Biology; 4; 1320198; 14-11-2023; 1-3
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