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dc.contributor.author
Kontush, Anatol
dc.contributor.author
Martin, Maximiliano Emanuel
dc.contributor.author
Brites, Fernando Daniel
dc.date.available
2024-02-20T16:01:59Z
dc.date.issued
2023-12
dc.identifier.citation
Kontush, Anatol; Martin, Maximiliano Emanuel; Brites, Fernando Daniel; Sweet swell of burning fat: Emerging role of high-density lipoprotein in energy homeostasis; Lippincott Williams; Current Opinion In Lipidology; 34; 6; 12-2023; 235-242
dc.identifier.issn
0957-9672
dc.identifier.uri
http://hdl.handle.net/11336/227684
dc.description.abstract
Purpose of review Metabolism of lipids and lipoproteins, including high-density lipoprotein (HDL), plays a central role in energy homeostasis. Mechanisms underlying the relationship between energy homeostasis and HDL however remain poorly studied. Recent findings Available evidence reveals that HDL is implicated in energy homeostasis. Circulating high-density lipoprotein-cholesterol (HDL-C) levels are affected by energy production, raising with increasing resting metabolic rate. Lipolysis of triglycerides as a source of energy decreases plasma levels of remnant cholesterol, increases levels of HDL-C, and can be cardioprotective. Switch to preferential energy production from carbohydrates exerts opposite effects. Summary Low HDL-C may represent a biomarker of inefficient energy production from fats. HDL-C-raising can be beneficial when it reflects enhanced energy production from burning fat.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Lippincott Williams
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
ENERGY HOMEOSTASIS
dc.subject
HIGH-DENSITY LIPOPROTEIN
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LIPOLYSIS
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REMNANT CHOLESTEROL
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TRIGLYCERIDES
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Otras Ciencias Médicas
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Otras Ciencias Médicas
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CIENCIAS MÉDICAS Y DE LA SALUD
dc.title
Sweet swell of burning fat: Emerging role of high-density lipoprotein in energy homeostasis
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2024-02-20T12:14:44Z
dc.journal.volume
34
dc.journal.number
6
dc.journal.pagination
235-242
dc.journal.pais
Estados Unidos
dc.journal.ciudad
Philadelphia
dc.description.fil
Fil: Kontush, Anatol. Université Pierre et Marie Curie; Francia
dc.description.fil
Fil: Martin, Maximiliano Emanuel. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Instituto de Fisiopatología y Bioquímica Clínica; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina
dc.description.fil
Fil: Brites, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay; Argentina. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Instituto de Fisiopatología y Bioquímica Clínica; Argentina
dc.journal.title
Current Opinion In Lipidology
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1097/MOL.0000000000000904
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://journals.lww.com/co-lipidology/abstract/2023/12000/sweet_swell_of_burning_fat__emerging_role_of.2.aspx
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