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dc.contributor.author
Cieri, Maria Elisabeth  
dc.contributor.author
Ruiz Brunner, María de Las Mercedes  
dc.contributor.author
Condinanzi, Ana Laura  
dc.contributor.author
Escobar Zuluaga, Leidy Johana  
dc.contributor.author
Cuestas, Eduardo  
dc.date.available
2024-02-09T13:33:30Z  
dc.date.issued
2023-10  
dc.identifier.citation
Cieri, Maria Elisabeth; Ruiz Brunner, María de Las Mercedes; Condinanzi, Ana Laura; Escobar Zuluaga, Leidy Johana; Cuestas, Eduardo; Nutritional status and dietary intake of children and adolescents with cerebral palsy; Elsevier; Clinical Nutrition ESPEN; 57; 10-2023; 391-398  
dc.identifier.issn
2405-4577  
dc.identifier.uri
http://hdl.handle.net/11336/226566  
dc.description.abstract
Objective: To analyze the association between energy and nutrient intake, nutritional status and motor compromise in children and adolescents aged 2–19 years with cerebral palsy (CP) attending rehabilitation centers in the Province of Cordoba, Argentina. Methods: Cross sectional study. Data from 105 children and adolescents of both sexes aged 2–19 years with CP (67 boys [63.8% 53.84–72.95]) were collected. Motor compromise was assessed with GMFCS. 24 h records were collected and analyzed. The results were compared with the recommended by FAO/UNU/WHO for age and sex. Normal data were presented with mean and SD, while those of non-normal distribution were described as medians with their ranges. The relationship between variables was analyzed using Fisher, t, or Mann–Whitney tests, with a p value < 0.05. Results: The mean age was 11 years 6 months (SD 4 years 4 months). Fifteen [14.3% 8.23–22.48] children failed to meet at least 80% of the recommended energy. Children with GMFCS IV-V consume fewer daily calories and carbohydrate calories than their peers (I-III). The median protein intake of children GMFCS IV-V group was significantly lower than that of their peers (47.37 g vs. 71.56 g, p = 0.0057). Those who did not reach 80% of the recommended energy intake had lower intakes of macro and micronutrients. Conclusion: The greater the motor compromise in children with CP, the greater the compromise in the adequacy of nutrient intake. The intake of macro and micronutrients was different according to whether or not they were able to cover at least 80% of the recommended energy for their age.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
CEREBRAL PALSY  
dc.subject
CHILDREN  
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ENERGY INTAKE  
dc.subject
MALNUTRITION  
dc.subject
RECOMMENDED DIETARY ALLOWANCE  
dc.subject.classification
Nutrición, Dietética  
dc.subject.classification
Ciencias de la Salud  
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CIENCIAS MÉDICAS Y DE LA SALUD  
dc.title
Nutritional status and dietary intake of children and adolescents with cerebral palsy  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2024-02-09T11:06:44Z  
dc.journal.volume
57  
dc.journal.pagination
391-398  
dc.journal.pais
Reino Unido  
dc.description.fil
Fil: Cieri, Maria Elisabeth. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Ciencias de la Salud. Universidad Nacional de Córdoba. Instituto de Investigaciones en Ciencias de la Salud; Argentina  
dc.description.fil
Fil: Ruiz Brunner, María de Las Mercedes. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Ciencias de la Salud. Universidad Nacional de Córdoba. Instituto de Investigaciones en Ciencias de la Salud; Argentina  
dc.description.fil
Fil: Condinanzi, Ana Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Ciencias de la Salud. Universidad Nacional de Córdoba. Instituto de Investigaciones en Ciencias de la Salud; Argentina  
dc.description.fil
Fil: Escobar Zuluaga, Leidy Johana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Ciencias de la Salud. Universidad Nacional de Córdoba. Instituto de Investigaciones en Ciencias de la Salud; Argentina  
dc.description.fil
Fil: Cuestas, Eduardo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Ciencias de la Salud. Universidad Nacional de Córdoba. Instituto de Investigaciones en Ciencias de la Salud; Argentina  
dc.journal.title
Clinical Nutrition ESPEN  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S2405457723011853  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.clnesp.2023.07.080