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dc.contributor.author
Larran, Silvina  
dc.contributor.author
Simon, Maria Rosa  
dc.contributor.author
Santamarina, María Pilar  
dc.contributor.author
Roselló Caselles, Josefa  
dc.contributor.author
Consolo, Verónica Fabiana  
dc.contributor.author
Perello, Analia Edith  
dc.date.available
2023-12-29T15:45:46Z  
dc.date.issued
2023-03  
dc.identifier.citation
Larran, Silvina; Simon, Maria Rosa; Santamarina, María Pilar; Roselló Caselles, Josefa; Consolo, Verónica Fabiana; et al.; Endophytic Trichoderma strains increase soya bean growth and promote charcoal rot control; Elsevier; Journal of the Saudi Society of Agricultural Sciences; 22; 7; 3-2023; 395-406  
dc.identifier.issn
1658-077X  
dc.identifier.uri
http://hdl.handle.net/11336/221912  
dc.description.abstract
Charcoal rot, caused by Macrophomina phaseolina (Tassi) Goid., is one of the world's most serious diseases because it reduces yield and seed quality. Nowadays, biological control is an environment-friendly option for controlling plant diseases. The goals of this study were to (i) test eight endophytic Trichoderma spp. strains as biocontrol agents against M. phaseolina and (ii) further investigate two selected strains showing good behaviour against the pathogen. Pathogen-antagonist interactions were studied in dual culture, and the morphological alterations of M. phaseolina mycelia in the interaction zone were examined by light microscopy. Trichoderma strains were applied to soya bean seeds by a seed coating technique. Their bioprotective effects were assessed by in vitro and in vivo assays to evaluate radicle length, the germination percentage and the presence of typical charcoal rot symptoms in seedlings. Two Trichoderma strains were selected and they were molecularly identified as T. harzianum species complex. Their antagonistic ability against M. phaseolina was evaluated under different water availability conditions. The mechanisms used by these two endophytic strains against the pathogen were evaluated by cryo-scanning electron microscopy. The results showed that all eight Trichoderma strains successfully performed biocontrol activity against M. phaseolina by reducing colony growth and causing morphological alterations in the mycelia of M. phaseolina. All endophytes improved seed germination and radicle length, and reduced typical symptoms and disease progression on seedlings. Water availability in the medium impacted on fungal growth. At 0.995 ɑw, all the fungi grew more and faster. At 0.95 ɑw M. phaseolina grew more than the Trichoderma strains, while the pathogen grew slightly more at 0.98 ɑw than the Trichoderma strains. However, both selected Trichoderma strains grew larger and faster than the pathogen at 0.995 ɑw. The mechanisms involved in pathogen control revealed by the light and cryo-scanning microscopy studies included competition for nutrients or space and direct mycoparasitism. All the endophytic Trichoderma strains were antagonistic against M. phaseolina, however our study allowed us to select two Trichoderma strains with good potential to be included for charcoal rot management.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/  
dc.subject
BIOLOGICAL CONTROL  
dc.subject
ENDOPHYTES  
dc.subject
MACROPHOMINA PHASEOLINA  
dc.subject
SOYA BEAN  
dc.subject
TRICHODERMA SPP.  
dc.subject.classification
Agronomía, reproducción y protección de plantas  
dc.subject.classification
Agricultura, Silvicultura y Pesca  
dc.subject.classification
CIENCIAS AGRÍCOLAS  
dc.title
Endophytic Trichoderma strains increase soya bean growth and promote charcoal rot control  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2023-12-27T17:45:20Z  
dc.journal.volume
22  
dc.journal.number
7  
dc.journal.pagination
395-406  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Larran, Silvina. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales. Departamento de Ciencias Biológicas. Centro de Investigaciones de Fitopatología. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigaciones de Fitopatología; Argentina  
dc.description.fil
Fil: Simon, Maria Rosa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales. Cátedra de Cerealicultura; Argentina  
dc.description.fil
Fil: Santamarina, María Pilar. Universidad Politécnica de Valencia; España  
dc.description.fil
Fil: Roselló Caselles, Josefa. Universidad Politécnica de Valencia; España  
dc.description.fil
Fil: Consolo, Verónica Fabiana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Biodiversidad y Biotecnología; Argentina. Fundación para Investigaciones Biológicas Aplicadas. Centro de Estudios de Biodiversidad y Biotecnología; Argentina  
dc.description.fil
Fil: Perello, Analia Edith. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata; Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Agrarias y Forestales. Departamento de Ciencias Biológicas. Centro de Investigaciones de Fitopatología. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigaciones de Fitopatología; Argentina  
dc.journal.title
Journal of the Saudi Society of Agricultural Sciences  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.jssas.2023.03.005  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S1658077X23000346