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Artículo

Combination of observational and functional trait-based approaches in developing a polyculture design tool

Ardanov, PavloIcon ; Piorr, Annette; Doernberg, Alexandra; Brodt, Sonja; Lauruol, Jennifer B.; Kazakova, Iryna; Movchan, Valentyna; Garibaldi, Lucas AlejandroIcon
Fecha de publicación: 07/2023
Editorial: Taylor & Francis
Revista: Agroecology and Sustainable Food Systems
ISSN: 2168-3565
e-ISSN: 2168-3573
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
Conservación de la Biodiversidad; Ecología; Agricultura

Resumen

Models of species composition in diversified cropping systems utilize mostly functional trait-based or observation-based approaches. We argue that a combination of these two approaches makes polyculture design tools more robust. We assessed quantity, quality, and complementarity of information from multiple sources for designing diversified cropping systems with vegetables and spice crops for cold temperate climate. Trait and observational data were integrated from: (i) two grower-oriented and one academic crop database, (ii) a survey of farmers practicing community-supported agriculture, and (iii) a systematic literature review on the use of spice crops in vegetable farming. Survey results reveal that the farmers were capable of achieving medium to good levels of their main goals, but failed to reach desired multifunctionality with their polycultures, which can be potentially improved with computational tools. None of the analyzed data sources provided a comprehensive dataset for all target crops and functional traits. However, source combination allowed for design from known crop companions (farmers survey and grower-oriented databases), to addressing specific pest problems (literature review), and increasing functional complementarity and facilitation by trait matching (academic and grower-oriented trait databases). Integrating information from different sources increased the number of crop combination options but also planning and management complexity.
Palabras clave: INTERCROPPING , MODELING , SPICE AND AROMATIC PLANTS , SUSTAINABLE AGRICULTURE , VEGETABLES
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info:eu-repo/semantics/restrictedAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
Identificadores
URI: http://hdl.handle.net/11336/217005
URL: https://www.tandfonline.com/doi/full/10.1080/21683565.2023.2238438
DOI: http://dx.doi.org/10.1080/21683565.2023.2238438
Colecciones
Articulos (IRNAD)
Articulos de INSTITUTO DE INVESTIGACIONES EN RECURSOS NATURALES, AGROECOLOGIA Y DESARROLLO RURAL
Citación
Ardanov, Pavlo; Piorr, Annette; Doernberg, Alexandra; Brodt, Sonja; Lauruol, Jennifer B.; et al.; Combination of observational and functional trait-based approaches in developing a polyculture design tool; Taylor & Francis; Agroecology and Sustainable Food Systems; 47; 9; 7-2023; 1293-1318
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