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Artículo

La transición agroecológica aumenta la diversidad de artrópodos y disminuye la abundancia de herbívoros en bordes de cultivo

Título: Agroecological transition increases arthropod diversity and decreases herbivore abundance on field margins
Pérez Roig, CamilaIcon ; González, EzequielIcon ; Videla, MartinIcon
Fecha de publicación: 01/2023
Editorial: Wiley Blackwell Publishing, Inc
Revista: Agricultural And Forest Entomology
ISSN: 1461-9555
e-ISSN: 1461-9563
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
Conservación de la Biodiversidad; Agricultura

Resumen

In peri-urban areas, many farmers are transitioning from conventional agriculture to agroecological practices to reduce pesticide input and preserving ecosystem services such as natural pest control. Field margins represent a stable habitat for arthropods, but community structure depends on many factors, including management type and vegetation features. We studied the effects of agroecological transitions and vegetation features on arthropods of horticultural field margins, focusing on three feeding guilds (herbivores, predators and parasitoids). We sampled arthropods using the beat-sheet method in five conventional fields and five under agroecological transition. We also measured vegetation height, richness, flower abundance and plant cover. Our results showed that arthropod diversity was higher in agroecological fields whereas herbivore abundance was lower, with a consistent pattern across most taxonomic orders. Vegetation features displayed multiple effects among functional and taxonomic groups. Herbivores did not respond to most vegetation variables whereas predators correlated with several, with similar trends among orders. We conclude that agroecological transitions and field margins with high vegetation richness and floral resources influence arthropod communities with potential benefits regarding pest regulation. These practices might be more effective if considered alongside other methods that enhance biodiversity and if they are consistent at a landscape scale.
Palabras clave: AGROECOLOGY , CONVENTIONAL AGRICULTURE , HERBIVORES , INSECTS , MANAGEMENT PRACTICES , NATURAL ENEMIES , SPONTANEOUS VEGETATION
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info:eu-repo/semantics/restrictedAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
Identificadores
URI: http://hdl.handle.net/11336/216934
URL: https://resjournals.onlinelibrary.wiley.com/doi/abs/10.1111/afe.12562
DOI: http://dx.doi.org/10.1111/afe.12562
Colecciones
Articulos (IFAB)
Articulos de INSTITUTO DE INVESTIGACIONES FORESTALES Y AGROPECUARIAS BARILOCHE
Articulos(IMBIV)
Articulos de INST.MULTIDISCIPL.DE BIOLOGIA VEGETAL (P)
Citación
Pérez Roig, Camila; González, Ezequiel; Videla, Martin; La transición agroecológica aumenta la diversidad de artrópodos y disminuye la abundancia de herbívoros en bordes de cultivo; Wiley Blackwell Publishing, Inc; Agricultural And Forest Entomology; 25; 3; 1-2023; 404-415
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