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dc.contributor.author
Ubal, Sebastian
dc.contributor.author
Lu, J.
dc.contributor.author
Grifoni, R.
dc.contributor.author
Bozzoli, F.
dc.contributor.author
Corvalan, C. M.
dc.date.available
2023-09-20T16:09:24Z
dc.date.issued
2022-05
dc.identifier.citation
Ubal, Sebastian; Lu, J.; Grifoni, R.; Bozzoli, F.; Corvalan, C. M.; Coalescence preference in surfactant-laden bubbles of equal size; Pergamon-Elsevier Science Ltd; Chemical Engineering Science; 253; 5-2022; 1-11
dc.identifier.issn
0009-2509
dc.identifier.uri
http://hdl.handle.net/11336/212343
dc.description.abstract
Coalescence preference is the tendency of a bubble merged from two parent bubbles to be placed closer to one of the parents. Coalescence preference has been extensively studied for parent bubbles of different size, but mechanism of coalescence preference in bubbles of equal size have not yet been fully characterized. Here, we use high-fidelity simulations to investigate potential coalescence preference in contaminated bubbles of equal size. Results show that when a clean bubble merges with a surfactant-contaminated bubble of the same size, the merged bubble tends to be closer to the contaminated parent. By analyzing the coalescence events at different surfactant concentrations we also identify a novel preference mechanism characterized by spontaneous self-propulsion of the merged bubble. Elucidating mechanisms of coalescence in surfactant-contaminated bubbles has implications for technological processes involving bubble dispersions in the food and chemical industries where the presence of surfactants is ubiquitous.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Pergamon-Elsevier Science Ltd
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
AACTIVE MATTER
dc.subject
BUBBLES
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COALESCENCE
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EEMULSIONS
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MARANGONI CONVECTION
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SURFACTANT
dc.subject.classification
Ingeniería de Procesos Químicos
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Ingeniería Química
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INGENIERÍAS Y TECNOLOGÍAS
dc.title
Coalescence preference in surfactant-laden bubbles of equal size
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2023-07-07T21:01:41Z
dc.journal.volume
253
dc.journal.pagination
1-11
dc.journal.pais
Estados Unidos
dc.description.fil
Fil: Ubal, Sebastian. Universidad Nacional de Entre Ríos. Instituto de Investigación y Desarrollo en Bioingeniería y Bioinformática - Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Investigación y Desarrollo en Bioingeniería y Bioinformática; Argentina
dc.description.fil
Fil: Lu, J.. University of Massachussets; Estados Unidos
dc.description.fil
Fil: Grifoni, R.. Università di Parma; Italia
dc.description.fil
Fil: Bozzoli, F.. Università di Parma; Italia
dc.description.fil
Fil: Corvalan, C. M.. Purdue University; Estados Unidos
dc.journal.title
Chemical Engineering Science
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0009250922001348
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.ces.2022.117550
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