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dc.contributor.author
Gomez Delgado, Edward Enrique
dc.contributor.author
Nunell, Gisel Vanesa
dc.contributor.author
Cukierman, Ana Lea
dc.contributor.author
Bonelli, Pablo Ricardo
dc.date.available
2023-08-23T14:30:21Z
dc.date.issued
2022-03
dc.identifier.citation
Gomez Delgado, Edward Enrique; Nunell, Gisel Vanesa; Cukierman, Ana Lea; Bonelli, Pablo Ricardo; Influence of the carbonization atmosphere on the development of highly microporous adsorbents tailored to CO2 capture; Elsevier; Journal Of The Energy Institute; 102; 3-2022; 184-189
dc.identifier.issn
1743-9671
dc.identifier.uri
http://hdl.handle.net/11336/209072
dc.description.abstract
Two microporous activated carbons (ACs) tailored to CO2 capture were developed from Prosopis ruscifolia sawdust. The ACs were obtained through a two-stage process. The first consisted in the carbonization of the precursor, while the second involved chemical activation employing KOH solution as activating agent. The influence of the atmosphere involved in the carbonization stage (N2 flow at 773 K or air flow at 573 K) on the chemical and textural-morphological characteristics of the resulting ACs and on their CO2 removal capacity was analyzed. The ACs presented similar properties with a predominance of microporous structures, BET surface areas slightly larger than 1000 m2 g−1, and micropore volumes of ∼0.43 cm3 g−1 on average. Both ACs also showed a predominance of surface acidic functionalities over basic ones. The adsorbed amounts of CO2 as determined from the isotherms were 5.6 and 5.3 cm3 g−1, for the ACs developed from the precursor carbonized under N2 and air flow, respectively. From thermogravimetric tests to assess adsorption kinetics, values of the CO2 removal (101.325 kPa and 303 K) reached at equilibrium conditions were 1.15 and 1.04 mmol g−1, respectively. Present results demonstrated that the carbonization atmosphere did not have a pronounced effect on chemical and textural characteristics of the resulting ACs and, consequently, on their CO2 adsorption capacity. Accordingly, the use of air instead of N2 in the carbonization stage of the activation process may represent an interesting alternative because of the lower operating temperature involved, leading to reduce energy consumption and operating costs without sensibly affecting ACs performance.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Elsevier
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
ACTIVATION PROCESS
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CARBONIZATION ATMOSPHERE
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CO2 ADSORPTION
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MICROPOROUS ACTIVATED CARBONS
dc.subject.classification
Textiles
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Ingeniería de los Materiales
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INGENIERÍAS Y TECNOLOGÍAS
dc.title
Influence of the carbonization atmosphere on the development of highly microporous adsorbents tailored to CO2 capture
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2023-07-07T22:48:42Z
dc.journal.volume
102
dc.journal.pagination
184-189
dc.journal.pais
Reino Unido
dc.description.fil
Fil: Gomez Delgado, Edward Enrique. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; Argentina
dc.description.fil
Fil: Nunell, Gisel Vanesa. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; Argentina
dc.description.fil
Fil: Cukierman, Ana Lea. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; Argentina
dc.description.fil
Fil: Bonelli, Pablo Ricardo. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Industrias. Instituto de Tecnología de Alimentos y Procesos Quimicos. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Tecnología de Alimentos y Procesos Quimicos.; Argentina
dc.journal.title
Journal Of The Energy Institute
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.joei.2022.03.003
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