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dc.contributor.author
Gordillo, María Gabriela  
dc.contributor.author
Cohen, Ana Carmen  
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Roge, Magdalena  
dc.contributor.author
Belmonte, Marcelo  
dc.contributor.author
Gonzalez, Carina Veronica  
dc.date.available
2023-05-23T19:04:07Z  
dc.date.issued
2022-12  
dc.identifier.citation
Gordillo, María Gabriela; Cohen, Ana Carmen; Roge, Magdalena; Belmonte, Marcelo; Gonzalez, Carina Veronica; Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'; JKI-Institut für Rebenzüchtung; Vitis; 61; 4; 12-2022; 147-152  
dc.identifier.issn
0042-7500  
dc.identifier.uri
http://hdl.handle.net/11336/198502  
dc.description.abstract
The establishment of a vineyard depends on clonal propagation of grapevine woody cuttings. The successful plant propagation relies on adventitious root formation, but it is affected by the scion-rootstock interaction. Synthetic auxins are used in the nursery to improve rooting of woody cuttings. We tested the effect of a quick dip (30 seconds) of increasing doses of indole-3-butyric acid (IBA) solutions (0, 500, 750, 1000, 1250, 1500 ppm) on rooting of grafted woody cuttings. We tested 5 rootstocks grafted with V. vinifera 'Cabernet Sauvignon': SO4 (V. berlandieri x V. riparia), 110 Richter and 1103 Paulsen (V. berlandieri x V. rupestris), 101-14 Mgt (V. riparia x V. rupestris) and Cereza (V. vinifera L.). After 21 days in the callus chamber, we examined the quality of the root system by means of different rooting parameters (callusing and rooting percentage and number, length and biomass of roots per cutting). Among all the rooting parameters evaluated, Cereza presented the highest values in relation to the rest of the rootstocks, followed by 101-14 Mgt, SO4, 110R and 1103P. The quality of the root system was improved in terms of number of roots, length and the total biomass on four rootstocks: Cereza, 110R, 101-14 Mgt and SO4, but not in 1103P whose rooting was unaffected by treatments. The optimal dose of IBA through quick-dip at improving rooting was rootstock-dependent, being 750 ppm for 110R, 101-14 Mgt and SO4; and 1000 ppm for Cereza. These results will contribute in reducing costs during clonal propagation in the nursery, which is associated with the use of costly synthetic hormones and a lower production of bare-root vines.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
JKI-Institut für Rebenzüchtung  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by/2.5/ar/  
dc.subject
ADVENTITIOUS ROOTS FORMATION  
dc.subject
PROPAGATION  
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VITIS  
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WOODY CUTTINGS  
dc.subject.classification
Horticultura, Viticultura  
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Agricultura, Silvicultura y Pesca  
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CIENCIAS AGRÍCOLAS  
dc.title
Effect of quick-dip with increasing doses of IBA on rooting of five grapevine rootstocks grafted with 'Cabernet Sauvignon'  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2023-05-17T15:24:16Z  
dc.journal.volume
61  
dc.journal.number
4  
dc.journal.pagination
147-152  
dc.journal.pais
Alemania  
dc.journal.ciudad
Siebeldingen  
dc.description.fil
Fil: Gordillo, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina  
dc.description.fil
Fil: Cohen, Ana Carmen. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Roge, Magdalena. Trapiche Winery; Argentina  
dc.description.fil
Fil: Belmonte, Marcelo. Trapiche Winery; Argentina  
dc.description.fil
Fil: Gonzalez, Carina Veronica. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mendoza. Instituto de Biología Agrícola de Mendoza. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias. Instituto de Biología Agrícola de Mendoza; Argentina. Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias; Argentina  
dc.journal.title
Vitis  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://ojs.openagrar.de/index.php/VITIS/article/view/16624  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.5073/vitis.2022.61.147-152