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dc.contributor.author
Moldes, Carlos Alberto  
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Lima Filho, Oscar Fontão de  
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Camiña, José Manuel  
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Kiriachek, Soraya Gabriela  
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Molas, María Lía  
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Tsai, Siu Mui  
dc.date.available
2017-06-30T21:25:47Z  
dc.date.issued
2013-11  
dc.identifier.citation
Moldes, Carlos Alberto; Lima Filho, Oscar Fontão de; Camiña, José Manuel; Kiriachek, Soraya Gabriela; Molas, María Lía; et al.; Assessment of the effect of silicon on antioxidant enzymes in cotton plants by multivariate analysis; American Chemical Society; Journal of Agricultural and Food Chemistry; 61; 47; 11-2013; 11243-11249  
dc.identifier.issn
0021-8561  
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http://hdl.handle.net/11336/19355  
dc.description.abstract
Silicon has been extensively researched in relation to the response of plants to biotic and abiotic stress, as an element triggering defense mechanisms which activate the antioxidant system. Furthermore, in some species, adding silicon to unstressed plants modifies the activity of certain antioxidant enzymes participating in detoxifying processes. Thus, in this study, we analyzed the activity of antioxidant enzymes in leaves and roots of unstressed cotton plants fertilized with silicon (Si). Cotton plants were grown in hydroponic culture and added with increasing doses of potassium silicate; then, the enzymatic activity of catalase (CAT), guaiacol peroxidase (GPOX), ascorbate peroxidase (APX), and lipid peroxidation were determined. Using multivariate analysis, we found that silicon altered the activity of GPOX, APX, and CAT in roots and leaves of unstressed cotton plants, whereas lipid peroxidation was not affected. The analysis of these four variables in concert showed a clear differentiation among Si treatments. We observed that enzymatic activities in leaves and roots changed as silicon concentration increased, to stabilize at 100 and 200 mg Si L–1 treatments in leaves and roots, respectively. Those alterations would allow a new biochemical status that could be partially responsible for the beneficial effects of silicon. This study might contribute to adjust the silicon application doses for optimal fertilization, preventing potential toxic effects and unnecessary cost.  
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application/pdf  
dc.language.iso
eng  
dc.publisher
American Chemical Society  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Silicon  
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Antioxidant Enzimes  
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Cotton  
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Oxidative Stress  
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Multivariate Analysis  
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Química Analítica  
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Ciencias Químicas  
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CIENCIAS NATURALES Y EXACTAS  
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Otras Agricultura, Silvicultura y Pesca  
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Agricultura, Silvicultura y Pesca  
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CIENCIAS AGRÍCOLAS  
dc.title
Assessment of the effect of silicon on antioxidant enzymes in cotton plants by multivariate analysis  
dc.type
info:eu-repo/semantics/article  
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info:ar-repo/semantics/artículo  
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info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-06-29T13:58:19Z  
dc.journal.volume
61  
dc.journal.number
47  
dc.journal.pagination
11243-11249  
dc.journal.pais
Estados Unidos  
dc.journal.ciudad
Washington  
dc.description.fil
Fil: Moldes, Carlos Alberto. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Lima Filho, Oscar Fontão de. Embrapa Agroindustrial Tropical - CNPAT; Brasil  
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Fil: Camiña, José Manuel. Consejo Nacional de Investigaciones Científicas y Técnicas. Instituto de Ciencias de la Tierra y Ambientales de La Pampa. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales. Instituto de Ciencias de la Tierra y Ambientales de La Pampa; Argentina. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales; Argentina  
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Fil: Kiriachek, Soraya Gabriela. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales; Argentina  
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Fil: Molas, María Lía. Universidad Nacional de La Pampa. Facultad de Agronomía; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Tsai, Siu Mui. Universidade de Sao Paulo; Brasil  
dc.journal.title
Journal of Agricultural and Food Chemistry  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://pubs.acs.org/doi/abs/10.1021/jf4039088  
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info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1021/jf4039088