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dc.contributor.author
Moreno, Marta Susana  
dc.contributor.author
Montagna, Jorge Marcelo  
dc.date.available
2023-03-02T14:48:25Z  
dc.date.issued
2007-12  
dc.identifier.citation
Moreno, Marta Susana; Montagna, Jorge Marcelo; Optimal simultaneous design and operational planning of vegetable extraction processes; Institution of Chemical Engineers; Food and Bioproducts Processing; 85; 4 C; 12-2007; 360-371  
dc.identifier.issn
0960-3085  
dc.identifier.uri
http://hdl.handle.net/11336/189401  
dc.description.abstract
A general multiperiod linear optimization model is proposed in this study that targets the simultaneous design and operation planning decisions of a multiproduct batch plant for the production of vegetable extracts. A multiperiod environment is considered because of the market and/or seasonal fluctuations. Thereby, the model considers changes from period to period of demands, costs, prices and raw materials supplies. The objective function maximizes the net present value of the profit considering incomes, investments and resources costs, and both product and raw material inventory costs. In the plant design problem, the sequence of operations is already defined and the pursued goal is to determine both unit sizes and its configuration in the plant. Besides the usual duplication in parallel option, a novel design alternative is included which allows adding units in series to perform a given operation. The optimal design is determined by taking into account available discrete sizes of units which corresponds to the real procurement of equipments. The model is formulated by using the linear generalized disjunctive programming (LGDP). A particular plant that produces oleoresins (solvent extracts of herbs and spices) is used to illustrate the proposed approach. Nevertheless, the developed model is general and can thus be applied to any vegetable extraction process.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Institution of Chemical Engineers  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
DISJUNCTIVE PROGRAMMING  
dc.subject
MULTIPERIOD MODEL  
dc.subject
MULTIPRODUCT BATCH PLANTS  
dc.subject
VEGETABLE EXTRACTION  
dc.subject.classification
Ingeniería de Procesos Químicos  
dc.subject.classification
Ingeniería Química  
dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS  
dc.title
Optimal simultaneous design and operational planning of vegetable extraction processes  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2022-07-04T20:18:52Z  
dc.journal.volume
85  
dc.journal.number
4 C  
dc.journal.pagination
360-371  
dc.journal.pais
Reino Unido  
dc.description.fil
Fil: Moreno, Marta Susana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; Argentina  
dc.description.fil
Fil: Montagna, Jorge Marcelo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Desarrollo y Diseño. Universidad Tecnológica Nacional. Facultad Regional Santa Fe. Instituto de Desarrollo y Diseño; Argentina  
dc.journal.title
Food and Bioproducts Processing  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1205/fbp07069  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0960308507706168