Evento
Benefits of inoculating tomato with Trichoderma harzianum ITEM 3636
Cejas, Leonardo Gabriel
; Guiñazu, Lorena Belen
; Rovera, Marisa; Torres, Adriana Mabel
; Reynoso, Maria Marta
; Pastor, Nicolás Alejandro
Tipo del evento:
Reunión
Nombre del evento:
IV Joint Meeting of The Biology Societies of Argentina
Fecha del evento:
09/09/2020
Institución Organizadora:
Sociedad Argentina de Biología;
Sociedad de Biologia de Rosario;
Sociedad Chilena de Reproducción y Desarrollo;
Título de la revista:
Biocell
Editorial:
Biocell
ISSN:
0327-9545
e-ISSN:
1667-5746
Idioma:
Inglés
Clasificación temática:
Resumen
Tomato (Solanum lycopersicum L.) is one of the most popular vegetables worldwide. It is sensitive to low temperatures and is grown under cover (greenhouses) or in the field when the weather allows it. The fresh tomato market, both local and global, must be continuously supplied since world consumption has increased at the rate of 1 kg per inhabitant per year during the last 10 years. Tomato cultivation is intensive, a wide range of pesticides and other chemical inputs are used to ensure successful harvests. The use of ecological strategies to minimize the use of chemical inputs in traditional horticultural practices is the ultimate goal of sustainable horticulture. Several studies have shown that some rhizospheric strains of Trichoderma have direct effects on plants, increasing their potential for growth and nutrient absorption, as well as stimulating plant defenses against biotic and abiotic damage. In the present work, we analyzed the potential of Trichoderma harzianum ITEM 3636 to promote the yield of tomato plants in the field.
Palabras clave:
TOMATO
,
INOCULATION
,
ROOTS
,
TRICHODERMA
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Eventos (IMICO)
Eventos de INSTITUTO DE INVESTIGACION EN MICOLOGIA Y MICOTOXICOLOGIA
Eventos de INSTITUTO DE INVESTIGACION EN MICOLOGIA Y MICOTOXICOLOGIA
Citación
Benefits of inoculating tomato with Trichoderma harzianum ITEM 3636; IV Joint Meeting of The Biology Societies of Argentina; Argentina; 2020; 22-22
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