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dc.contributor.author
Marín, Patricia
dc.contributor.author
Martirani Von Abercron, Sophie Marie
dc.contributor.author
Urbina, Leire
dc.contributor.author
Pacheco Sánchez, Daniel
dc.contributor.author
Castañeda Cataña, Mayra Alejandra
dc.contributor.author
Retegi, Aloña
dc.contributor.author
Eceiza, Arantxa
dc.contributor.author
Marqués, Silvia
dc.date.available
2022-12-12T16:00:37Z
dc.date.issued
2019-07
dc.identifier.citation
Marín, Patricia; Martirani Von Abercron, Sophie Marie; Urbina, Leire; Pacheco Sánchez, Daniel; Castañeda Cataña, Mayra Alejandra; et al.; Bacterial nanocellulose production from naphthalene; John Wiley & Sons Ltd; Microbial Biotechnology; 12; 4; 7-2019; 662-676
dc.identifier.issn
1751-7907
dc.identifier.uri
http://hdl.handle.net/11336/180809
dc.description.abstract
Polycyclic aromatic compounds (PAHs) are toxic compounds that are released in the environment as a consequence of industrial activities. The restoration of PAH-polluted sites considers the use of bacteria capable of degrading aromatic compounds to carbon dioxide and water. Here we characterize a new Xanthobacteraceae strain, Starkeya sp. strain N1B, previously isolated during enrichment under microaerophilic conditions, which is capable of using naphthalene crystals as the sole carbon source. The strain produced a structured biofilm when grown on naphthalene crystals, which had the shape of a half-sphere organized over the crystal. Scanning electron microscopy (SEM) and GC-MS analysis indicated that the biofilm was essentially made of cellulose, composed of several micron-long nanofibrils of 60 nm diameter. A cellulosic biofilm was also formed when the cells grew with glucose as the carbon source. Fourier transformed infrared spectroscopy (FTIR) confirmed that the polymer was type I cellulose in both cases, although the crystallinity of the material greatly depended on the carbon source used for growth. Using genome mining and mutant analysis, we identified the genetic complements required for the transformation of naphthalene into cellulose, which seemed to have been successively acquired through horizontal gene transfer. The capacity to develop the biofilm around the crystal was found to be dispensable for growth when naphthalene was used as the carbon source, suggesting that the function of this structure is more intricate than initially thought. This is the first example of the use of toxic aromatic hydrocarbons as the carbon source for bacterial cellulose production. Application of this capacity would allow the remediation of a PAH into such a value-added polymer with multiple biotechnological usages.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
John Wiley & Sons Ltd
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by/2.5/ar/
dc.subject
Xanthobacteraceae strain
dc.subject
Polycyclic aromatic compounds (PAHs)
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cellulose
dc.subject
Starkeya sp
dc.subject.classification
Biotecnología Medioambiental
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Biotecnología del Medio Ambiente
dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS
dc.title
Bacterial nanocellulose production from naphthalene
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2022-12-05T17:55:08Z
dc.identifier.eissn
1751-7915
dc.journal.volume
12
dc.journal.number
4
dc.journal.pagination
662-676
dc.journal.pais
Estados Unidos
dc.journal.ciudad
New Jersey
dc.description.fil
Fil: Marín, Patricia. Consejo Superior de Investigaciones Científicas. Estación Experimental del Zaidín; España
dc.description.fil
Fil: Martirani Von Abercron, Sophie Marie. Consejo Superior de Investigaciones Científicas. Estación Experimental del Zaidín; España
dc.description.fil
Fil: Urbina, Leire. Universidad del País Vasco; España
dc.description.fil
Fil: Pacheco Sánchez, Daniel. Consejo Superior de Investigaciones Científicas. Estación Experimental del Zaidín; España
dc.description.fil
Fil: Castañeda Cataña, Mayra Alejandra. Consejo Superior de Investigaciones Científicas. Estación Experimental del Zaidín; España. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Química Biológica de la Facultad de Ciencias Exactas y Naturales. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Química Biológica de la Facultad de Ciencias Exactas y Naturales; Argentina
dc.description.fil
Fil: Retegi, Aloña. Universidad del País Vasco; España
dc.description.fil
Fil: Eceiza, Arantxa. Universidad del País Vasco; España
dc.description.fil
Fil: Marqués, Silvia. Consejo Superior de Investigaciones Científicas. Estación Experimental del Zaidín; España
dc.journal.title
Microbial Biotechnology
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://sfamjournals.onlinelibrary.wiley.com/doi/full/10.1111/1751-7915.13399
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1111/1751-7915.13399
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