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Artículo

Comprehensive estimate of the theoretical maximum daily intake of pesticide residues for chronic dietary risk assessment in Argentina

Maggioni, Darío Andrés; Signorini Porchietto, Marcelo LisandroIcon ; Michlig, NicolásIcon ; Repetti, María Rosa; Sigrist, Mirna Edit; Beldomenico, Horacio Ramon
Fecha de publicación: 01/2017
Editorial: Taylor & Francis
Revista: Journal of Environmental Science and Health. Part B: Pesticides, Food Contaminants, and Agricultural Wastes
ISSN: 0360-1234
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
Otras Ciencias Químicas

Resumen

A chronic dietary risk assessment for pesticide residues was conducted for four age groups of the Argentinian population following the procedure recommended by the WHO. The National Theoretical Maximum Daily Intake (NTMDI) for 308 pesticides was calculated for the first time, using the Maximum Residue Limits (MRLs) from several Argentinean regulations and food consumption data from a comprehensive National Nutrition and Health Survey. The risk was estimated by comparing the TMDI with the Acceptable Daily Intakes (ADI) identified by various sources. Furthermore, for each of the compounds with a TMDI >65% of the ADI, a probabilistic analysis was conducted to quantify the probability of exceeding the ADI. In this study 27, 22, 10, and 6 active ingredients (a.i.) were estimated to exceed the 100% of the ADI for the different population groups: 6–23 month-old children, 2–5 year-old children, pregnant women, and 10–49 year-old women, respectively. Some of these ADI-exceeding compounds (carbofuran, diazinon, dichlorvos, dimethoate, oxydemeton-methyl and methyl bromide) were found in all four of these groups. Milk, apples, potatoes, and tomatoes were the foods that contributed most to the intake of these pesticides. The study is of primary importance for the improvement of risk assessment, regulations, and monitoring activities.
Palabras clave: DIETARY RISK ASSESSMENT , FOOD CONSUMPTION , MRL , PESTICIDES , TMDI
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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
Identificadores
URI: http://hdl.handle.net/11336/178839
URL: https://www.tandfonline.com/doi/abs/10.1080/03601234.2016.1272997?journalCode=le
DOI: http://dx.doi.org/10.1080/03601234.2016.1272997
Colecciones
Articulos(CCT - SANTA FE)
Articulos de CTRO.CIENTIFICO TECNOL.CONICET - SANTA FE
Citación
Maggioni, Darío Andrés; Signorini Porchietto, Marcelo Lisandro; Michlig, Nicolás; Repetti, María Rosa; Sigrist, Mirna Edit; et al.; Comprehensive estimate of the theoretical maximum daily intake of pesticide residues for chronic dietary risk assessment in Argentina; Taylor & Francis; Journal of Environmental Science and Health. Part B: Pesticides, Food Contaminants, and Agricultural Wastes; 52; 4; 1-2017; 256-266
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