Mostrar el registro sencillo del ítem

dc.contributor.author
Crespo, Cecilia  
dc.contributor.author
Wyngaard, Nicolás  
dc.contributor.author
Sainz Rozas, Hernan Rene  
dc.contributor.author
Studdert, Guillermo Alberto  
dc.contributor.author
Barraco, Miriam Raquel  
dc.contributor.author
Gudelj, Vicente  
dc.contributor.author
Barbagelatta, Pedro  
dc.contributor.author
Barbieri, Pablo Andres  
dc.date.available
2022-11-02T10:05:45Z  
dc.date.issued
2021-08  
dc.identifier.citation
Crespo, Cecilia; Wyngaard, Nicolás; Sainz Rozas, Hernan Rene; Studdert, Guillermo Alberto; Barraco, Miriam Raquel; et al.; Effect of intensified cropping sequences on soil physical properties in contrasting environments; Elsevier Science; Catena; 207; 8-2021; 1-10  
dc.identifier.issn
0341-8162  
dc.identifier.uri
http://hdl.handle.net/11336/175911  
dc.description.abstract
Soybean (Glycine max (L.) Merr.) monoculture contributes to soil degradation. Intensification of soybean-based sequences through polyculture, cover crops (CC), and crop fertilization can enhance soil physical quality and help mitigate its degradation. We assessed the effect of intensification practices in cropping sequences with soybean predominance on soil physical quality indicators in contrasting soils. Treatments included soybean monoculture with and without phosphorus (P) and sulfur (S) fertilization, CC/PS-fertilized soybean, nitrogen (N)-fertilized CC/PS-fertilized soybean and NPS-fertilized crop rotation including wheat, corn, soybean and CC. Four long-term experiments (10 yr) were established in sites with contrasting edaphoclimatic conditions, and initial soil organic carbon (SOC), where we evaluated bulk density (BD) and aggregate stability (AS). The BD was mostly unaffected by treatments, whereas AS responded to intensification practices at all sites, increasing over 50% as compared with soybean monoculture. Differences in BD and AS among sites were mostly explained by soil texture and initial SOC. On the contrary, AS differences among treatments were not driven by texture, but by the soil degradation at the beginning of the experiments (calculated as the ratio between SOC when experiments were established and the SOC of pristine soil). Therefore, regardless of soil texture, more degraded soils responded to a greater extent to intensification practices in soybean-based rotations.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
COVER CROPS  
dc.subject
CROP INTENSIFICATION  
dc.subject
DEGRADATION  
dc.subject
SOIL TEXTURE  
dc.subject.classification
Ciencias del Suelo  
dc.subject.classification
Agricultura, Silvicultura y Pesca  
dc.subject.classification
CIENCIAS AGRÍCOLAS  
dc.title
Effect of intensified cropping sequences on soil physical properties in contrasting environments  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2022-10-25T14:14:46Z  
dc.journal.volume
207  
dc.journal.pagination
1-10  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Crespo, Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Wyngaard, Nicolás. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina  
dc.description.fil
Fil: Sainz Rozas, Hernan Rene. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible - Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina  
dc.description.fil
Fil: Studdert, Guillermo Alberto. Universidad Nacional de Mar del Plata. Facultad de Ciencias Agrarias; Argentina  
dc.description.fil
Fil: Barraco, Miriam Raquel. Instituto Nacional de Tecnologia Agropecuaria. Centro Regional Buenos Aires Norte. Estacion Experimental Agropecuaria General Villegas.; Argentina  
dc.description.fil
Fil: Gudelj, Vicente. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Córdoba. Estación Experimental Agropecuaria Marcos Juárez; Argentina  
dc.description.fil
Fil: Barbagelatta, Pedro. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina  
dc.description.fil
Fil: Barbieri, Pablo Andres. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible - Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Sur. Estación Experimental Agropecuaria Balcarce. Instituto de Innovación para la Producción Agropecuaria y el Desarrollo Sostenible; Argentina  
dc.journal.title
Catena  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0341816221005488  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.catena.2021.105690