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dc.contributor.author
Martinez, Maria Alejandra  
dc.contributor.author
Romero Brunetto, H.  
dc.contributor.author
Perotti, Nora Ines  
dc.date.available
2015-08-18T20:20:06Z  
dc.date.issued
2014-02  
dc.identifier.citation
Martinez, Maria Alejandra; Romero Brunetto, H.; Perotti, Nora Ines; Two amplicon sequencing strategies revealed different facets of the prokaryotic community associated with the anaerobic treatment of vinasses from ethanol distilleries; Elsevier; Bioresource Technology; 153; 2-2014; 388-392  
dc.identifier.issn
0960-8524  
dc.identifier.uri
http://hdl.handle.net/11336/1714  
dc.description.abstract
The prokaryotic consortium from a pilot-scale UASB reactor fed with vinasses from ethanol distilleries was evaluated by means of amplicon sequencing of the 16S rRNA gene. Two different sets of primers targeted to overlapping regions of the V4-16S region were used to gain a broad picture of such community and to perform a comparative analysis. From the two datasets obtained, prevalent phyla were Firmicutes, Verrucomicrobia and Thermotogae. Interestingly, one set of primers captured variability in both the bacterial and archaeal portions of the community, whilst the other one revealed a more diverse community structure, but only in the Bacteria domain. Although a certain level of agreement between the two strategies was observed, sharp differences indicate that different facets of the community were disclosed by each approach.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/  
dc.subject
16S RRNA PYROSEQUENCING  
dc.subject
ANAEROBIC DIGESTION  
dc.subject
COMMUNITY PROFILING  
dc.subject
VINASSES  
dc.subject.classification
Biotecnología Medioambiental  
dc.subject.classification
Biotecnología del Medio Ambiente  
dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS  
dc.title
Two amplicon sequencing strategies revealed different facets of the prokaryotic community associated with the anaerobic treatment of vinasses from ethanol distilleries  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2016-03-30 10:35:44.97925-03  
dc.journal.volume
153  
dc.journal.pagination
388-392  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Martinez, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de Tucumán; Argentina  
dc.description.fil
Fil: Romero Brunetto, H.. Universidad de la Republica. Facultad de Ciencias; Uruguay;  
dc.description.fil
Fil: Perotti, Nora Ines. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de Tucumán; Argentina  
dc.journal.title
Bioresource Technology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.biortech.2013.12.030  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0960852413018488