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Artículo

Biopesticidal silo bag prepared by co-extrusion process

Herrera, Jimena MaríaIcon ; Zygadlo, Julio AlbertoIcon ; Strumia, Miriam CristinaIcon ; Peralta, Elisabeth
Fecha de publicación: 02/2021
Editorial: Elsevier Ltd
Revista: Food Packaging and Shelf Life
ISSN: 2214-2894
Idioma: Inglés
Tipo de recurso: Artículo publicado
Clasificación temática:
Biotecnología Agrícola y Biotecnología Alimentaria

Resumen

Silo bag technology is used for storing grains in a hermetic plastic structure. The major limitation of this structure is resistance to improper handling and external aggression, thus promoting pest incidence due to alterations in its internal atmosphere. In this study, we developed a biopesticidal silo bag consisting of a co-extruded three-layer film made of polyethylene and essential oil of Mentha piperita (7% w/w) in the inner layer. A film with the same structure but without essential oil was produced to be used as a control. The presence of the biopesticide in the silo bag was confirmed by FTIR-spectroscopy. Thus, mechanical, optical and chemical properties were evaluated. Diffusion coefficient of biopesticide from silo bag at 15, 25 and 35 °C was estimated as 6.4 ± 0.1 × 10-11, 1.45 ± 0.17 × 10-10 and 1.30 ± 0.2 × 10-10 cm2/s, respectively. Finally, the biopesticide silo bag was tested against Rhyzopertha dominica, primary pest of stored grain, showing 100 % of mortality during the time assayed (7 days). Hence, the incorporation of biopesticide by co-extrusion technology (low-cost and efficient machinery) into the inner layer of a silo bag could help to replace synthetic pesticides and avoid manipulation of these in the field, preventing biotic infestation.
Palabras clave: BIOPESTICIDE , CO-EXTRUSION TECHNOLOGY , MENTHA PIPERITA , SILO BAG
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info:eu-repo/semantics/openAccess Excepto donde se diga explícitamente, este item se publica bajo la siguiente descripción: Creative Commons Attribution-NonCommercial-ShareAlike 2.5 Unported (CC BY-NC-SA 2.5)
Identificadores
URI: http://hdl.handle.net/11336/166194
DOI: http://dx.doi.org/10.1016/j.fpsl.2021.100645
URL: https://www.sciencedirect.com/science/article/pii/S2214289421000132
Colecciones
Articulos(IMBIV)
Articulos de INST.MULTIDISCIPL.DE BIOLOGIA VEGETAL (P)
Articulos(IPQA)
Articulos deINSTITUTO DE INVESTIGACION Y DESARROLLO EN INGENIERIA DE PROCESOS Y QUIMICA APLICADA
Citación
Herrera, Jimena María; Zygadlo, Julio Alberto; Strumia, Miriam Cristina; Peralta, Elisabeth; Biopesticidal silo bag prepared by co-extrusion process; Elsevier Ltd; Food Packaging and Shelf Life; 28; 2-2021; 1-6
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