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dc.contributor.author
Curin, Facundo  
dc.contributor.author
Otegui, Maria Elena  
dc.contributor.author
González, Fernanda Gabriela  
dc.date.available
2022-08-17T12:37:41Z  
dc.date.issued
2021-07  
dc.identifier.citation
Curin, Facundo; Otegui, Maria Elena; González, Fernanda Gabriela; Wheat yield progress and stability during the last five decades in Argentina; Elsevier Science; Field Crops Research; 269; 108183; 7-2021; 1-12  
dc.identifier.issn
0378-4290  
dc.identifier.uri
http://hdl.handle.net/11336/165754  
dc.description.abstract
Improvement of grain yield (GY) at farm level, which is closely related to GY potential, seems to be the main alternative to increase wheat (Triticum aestivum L) production. The aim of current research was to assess the genetic progress of GY potential and associated physiological traits as well as the GY stability under diverse environments of cultivars released to the Argentine market during the last five decades (1971–2011). Ten cultivars, classified into two groups of five according to the time to anthesis in late cycle (LC) and early cycle cultivars (EC), were grown under twelve environments (E1 to E12) in Pergamino, Argentina. The environmental index of GY (average of cultivar's GY in each environment) ranged from 174 to 602 g m−2. Under potential conditions (E1 to E3, 602 to 548 g m−2), GY improved at 0.74 % per year of release (YOR) (or 4.20 g m−2 per YOR) across all cultivars. The harvest index (HI), particularly in LC, and total biomass produced at physiological maturity (BTPM), associated with crop growth rate during stem elongation (CGRSE) and total biomass produced at anthesis (BTA), particularly in EC, were improved by breeding explaining the GY potential increase. Maximum HI reached 0.46, suggesting it can be further improved in both groups, but pre-anthesis growth should continue increasing in EC, as it seemed to be a yield-limiting trait for these cultivars. Grain number per m−2 (GN) increased by recent breeding in both groups with no change in grain weight (GW). This was a consequence of greater grain number per spike (GNS) in EC, as expected, but higher spike number per m−2 (SN) in LC. Fruiting efficiency (FE, grains g−1 of spike dry weight at anthesis -SDWA-), rather than SDWA, seems to have been improved by recent breeding, turning it a key trait to further increase GN. Finally, modern cultivars out-yielded the old ones in a wide range of environments, suggesting that wide adaptation is a valid breeding strategy for Argentine conditions.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
BREEDING EFFECTS  
dc.subject
EARLY AND LATE CYCLE CULTIVARS  
dc.subject
FRUITING EFFICIENCY  
dc.subject
GRAIN NUMBER  
dc.subject
HARVEST INDEX  
dc.subject.classification
Agricultura  
dc.subject.classification
Agricultura, Silvicultura y Pesca  
dc.subject.classification
CIENCIAS AGRÍCOLAS  
dc.title
Wheat yield progress and stability during the last five decades in Argentina  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2022-08-16T18:04:46Z  
dc.journal.volume
269  
dc.journal.number
108183  
dc.journal.pagination
1-12  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Curin, Facundo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia del Noroeste de la Provincia de Buenos Aires. Universidad Nacional del Noroeste de la Provincia de Buenos Aires. Centro de Investigaciones y Transferencia del Noroeste de la Provincia de Buenos Aires; Argentina  
dc.description.fil
Fil: Otegui, Maria Elena. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal; Argentina  
dc.description.fil
Fil: González, Fernanda Gabriela. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia del Noroeste de la Provincia de Buenos Aires. Universidad Nacional del Noroeste de la Provincia de Buenos Aires. Centro de Investigaciones y Transferencia del Noroeste de la Provincia de Buenos Aires; Argentina  
dc.journal.title
Field Crops Research  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.fcr.2021.108183  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0378429021001295