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dc.contributor.author
Socolsky, Cecilia  
dc.contributor.author
Hernández, Marcela A.  
dc.contributor.author
Bardon, Alicia del Valle  
dc.contributor.other
Rahman, Atta-ur  
dc.date.available
2021-12-02T14:13:39Z  
dc.date.issued
2012  
dc.identifier.citation
Socolsky, Cecilia; Hernández, Marcela A.; Bardon, Alicia del Valle; Fern acylphloroglucinols: Structure, location, and biological effects; Elsevier; 38; 2012; 105-157  
dc.identifier.isbn
978-0-444-59530-0  
dc.identifier.uri
http://hdl.handle.net/11336/147947  
dc.description.abstract
Acylphloroglucinols are derivatives of benzene-1,3,5-triol, a compound also known as phloroglucinol. In ferns, phloroglucinols are usually made of two or more rings linked together through methylene bridges. The occurrence of acylphloroglucinols in ferns has been associated with the presence of secreting glands located in their rhizomes. Several phloroglucinol derivatives from ferns display different biological activities including anthelmintic, molluscicidal, and antibacterial effects. This chapter covers in detail not only the distribution of acylphloroglucinols in ferns but also their location in the plant, detection and isolation procedures, structure, and biological activity.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
FER ACYLPHROGLUCINOLS  
dc.subject
MOLECULAR STRUCTURE  
dc.subject
BIOLOGICAL ACTIVITY  
dc.subject
SECRETORY STRUCTURES  
dc.subject.classification
Química Orgánica  
dc.subject.classification
Ciencias Químicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
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Ciencias de las Plantas, Botánica  
dc.subject.classification
Ciencias Biológicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
Fern acylphloroglucinols: Structure, location, and biological effects  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.type
info:eu-repo/semantics/bookPart  
dc.type
info:ar-repo/semantics/parte de libro  
dc.date.updated
2021-07-26T15:23:04Z  
dc.journal.volume
38  
dc.journal.pagination
105-157  
dc.journal.pais
Reino Unido  
dc.journal.ciudad
Londres  
dc.description.fil
Fil: Socolsky, Cecilia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Química del Noroeste. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia. Instituto de Química del Noroeste; Argentina  
dc.description.fil
Fil: Hernández, Marcela A.. Fundación Miguel Lillo; Argentina  
dc.description.fil
Fil: Bardon, Alicia del Valle. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Instituto de Química del Noroeste. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia. Instituto de Química del Noroeste; Argentina. Universidad Nacional de Tucumán. Facultad de Bioquímica, Química y Farmacia; Argentina  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/B978-0-444-59530-0.00005-8  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/B9780444595300000058  
dc.conicet.paginas
465  
dc.source.titulo
Studies in natural products chemistry