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dc.contributor.author
Dionisi, Carla Patricia  
dc.contributor.author
Mignone, Ricardo Andres  
dc.contributor.author
Rubenacker, Andrea  
dc.contributor.author
Pfaffen, Maria Valeria del Valle  
dc.contributor.author
Bachmeier, Omar Antonio  
dc.contributor.author
Campitelli, Paola Andrea  
dc.contributor.author
Yudi, Lidia Mabel  
dc.contributor.author
Juárez, Ana Valeria  
dc.date.available
2021-10-19T14:10:16Z  
dc.date.issued
2020-12  
dc.identifier.citation
Dionisi, Carla Patricia; Mignone, Ricardo Andres; Rubenacker, Andrea; Pfaffen, Maria Valeria del Valle; Bachmeier, Omar Antonio; et al.; Monitoring of physicochemical parameters of soils after applying pig slurry. Analysis of its application in short and long periods in the province of Córdoba, Argentina; Elsevier Science; Microchemical Journal; 159; 12-2020; 1-7  
dc.identifier.issn
0026-265X  
dc.identifier.uri
http://hdl.handle.net/11336/144266  
dc.description.abstract
Soil amendment with manures from intensive livestock breeding is, currently, a usual practice which could produce positive and/or negative effect on several soil properties. In this work, the effect of consecutive additions of pig slurry (PS), during 1 and 15 years, in two different farms in the Province of Córdoba (Argentina), was analyzed. Also, a control soil (without amendment), and an untilled soil were studied for comparison for each farm. This is the first research to be conducted in this part of the country. In this research we study the effect of PS applications in large commercial pig farms. For all soils and PS samples collected the following parameters: pH, electrical conductivity (EC), total N (TN), available phosphorus (P), Na, K, Ca and Mg, were analyzed. PS presents an alkaline pH, high EC, high phosphorus and nitrogen content. The statistical analysis, shown that PS application for 15 years could significantly modify the soil physicochemical properties, but one PS application before harvest, is similar to soil control. The soil amended with PS through 15 years shown: higher pH (7.57), and EC (3.09 dSm−1) values, and high P content (264 ppm), probably due to the low P mobility. Values of TN (2.15 g L−1) increased with the PS application, making this. The PS application, as a soil amendment, an advantage treatment for TN conservation and to avoid the commercial fertilizer use. PS application has to be planned in order to increase the soil nutrient recovery. The PS doses (m3 ha−1) must be carefully calculated to prevent soil nutrient unbalance and possible soil and/or groundwater contamination. These results could be an important contribution on the proper PS application, as soil amendment, in the province of Córdoba and in other Argentinian regions.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
ORGANIC FERTILIZATION  
dc.subject
PHYSICOCHEMICAL SOIL PARAMETERS  
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PIG SLURRY  
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SOIL QUALITY  
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Ciencias Medioambientales  
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Ciencias de la Tierra y relacionadas con el Medio Ambiente  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Monitoring of physicochemical parameters of soils after applying pig slurry. Analysis of its application in short and long periods in the province of Córdoba, Argentina  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2021-09-06T16:37:56Z  
dc.journal.volume
159  
dc.journal.pagination
1-7  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Dionisi, Carla Patricia. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina  
dc.description.fil
Fil: Mignone, Ricardo Andres. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro de Investigaciones y Transferencia de Santiago del Estero. Universidad Nacional de Santiago del Estero. Centro de Investigaciones y Transferencia de Santiago del Estero; Argentina  
dc.description.fil
Fil: Rubenacker, Andrea. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina  
dc.description.fil
Fil: Pfaffen, Maria Valeria del Valle. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Físico-química de Córdoba. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Instituto de Investigaciones en Físico-química de Córdoba; Argentina  
dc.description.fil
Fil: Bachmeier, Omar Antonio. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina  
dc.description.fil
Fil: Campitelli, Paola Andrea. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina  
dc.description.fil
Fil: Yudi, Lidia Mabel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Físico-química de Córdoba. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Instituto de Investigaciones en Físico-química de Córdoba; Argentina  
dc.description.fil
Fil: Juárez, Ana Valeria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Físico-química de Córdoba. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Instituto de Investigaciones en Físico-química de Córdoba; Argentina  
dc.journal.title
Microchemical Journal  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0026265X20320981  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.microc.2020.105545