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dc.contributor.author
Pena, Liliana Beatriz  
dc.contributor.author
Matayoshi, Carolina Lucila  
dc.contributor.author
Arbona Mengual, Vicente  
dc.contributor.author
Gómez Cadenas, Aurelio  
dc.contributor.author
Gallego, Susana Mabel  
dc.date.available
2021-09-20T17:19:54Z  
dc.date.issued
2020-04  
dc.identifier.citation
Pena, Liliana Beatriz; Matayoshi, Carolina Lucila; Arbona Mengual, Vicente; Gómez Cadenas, Aurelio; Gallego, Susana Mabel; Early responses of maize seedlings to Cu stress include sharp decreases in gibberellins and jasmonates in the root apex; Springer Wien; Protoplasma; 257; 4; 4-2020; 1243-1256  
dc.identifier.issn
0033-183X  
dc.identifier.uri
http://hdl.handle.net/11336/140896  
dc.description.abstract
Copper (Cu) interferes with numerous biological functions in plants, including plant growth, which is partly governed by plant hormones. In the present study, Cu stress effect on the roots of pre-emerging maize seedlings in terms of growth, nutrient composition, protein modifications, and root hormone homeostasis was investigated, focusing on possible metabolic differences between the root apex and the rest of the root tissues. Significant decreases in root length and root biomass after 72 h of Cu exposure (50 and 100 μM CuCl2), accompanied by reductions in Ca, Mg, and P root contents, were found. Cu also generated cell redox imbalance in both root tissues and revealed by altered enzymatic and non-enzymatic antioxidant defenses. Oxidative stress was evidenced by an increased protein carbonylation level in both tissues. Copper also induced protein ubiquitylation and SUMOylation and affected 20S proteasome peptidase activities in both tissues. Drastic reductions in ABA, IAA, JA (both free and conjugated), GA3, and GA4 levels in the root apex were detected under Cu stress. Our results show that Cu exposure generated oxidative damage and altered root hormonal homeostasis, mainly at the root apex, leading to a strong root growth inhibition. Severe protein post-translational modifications upon Cu exposure occurred in both tissues, suggesting that even when hormonal adjustments to cope with Cu stress occurred mainly at the root apex, the entire root is compromised in the protein turnover that seems to be necessary to trigger and/or to sustain defense mechanisms against Cu toxicity.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Springer Wien  
dc.rights
info:eu-repo/semantics/restrictedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
COPPER  
dc.subject
PHYTOHORMONES  
dc.subject
PROTEIN CARBONYLATION  
dc.subject
SUMOYLATION  
dc.subject
UBIQUITYLATION  
dc.subject
ZEA MAYS L  
dc.subject.classification
Ciencias de las Plantas, Botánica  
dc.subject.classification
Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Early responses of maize seedlings to Cu stress include sharp decreases in gibberellins and jasmonates in the root apex  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2021-09-07T19:20:43Z  
dc.journal.volume
257  
dc.journal.number
4  
dc.journal.pagination
1243-1256  
dc.journal.pais
Austria  
dc.journal.ciudad
Viena  
dc.description.fil
Fil: Pena, Liliana Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay. Instituto de Química y Físico-Química Biológicas "Prof. Alejandro C. Paladini". Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Instituto de Química y Físico-Química Biológicas; Argentina. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Departamento de Química Biológica. Cátedra de Química Biológica Vegetal; Argentina  
dc.description.fil
Fil: Matayoshi, Carolina Lucila. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay. Instituto de Química y Físico-Química Biológicas "Prof. Alejandro C. Paladini". Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Instituto de Química y Físico-Química Biológicas; Argentina. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Departamento de Química Biológica. Cátedra de Química Biológica Vegetal; Argentina  
dc.description.fil
Fil: Arbona Mengual, Vicente. Universitat Jaume I. Escuela Superior de Tecnología y Cs. Experimentales. Departamento de Cs. Agrarias y del Medio Natural; España  
dc.description.fil
Fil: Gómez Cadenas, Aurelio. Universitat Jaume I. Escuela Superior de Tecnología y Cs. Experimentales. Departamento de Cs. Agrarias y del Medio Natural; España  
dc.description.fil
Fil: Gallego, Susana Mabel. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Houssay. Instituto de Química y Físico-Química Biológicas "Prof. Alejandro C. Paladini". Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Instituto de Química y Físico-Química Biológicas; Argentina. Universidad de Buenos Aires. Facultad de Farmacia y Bioquímica. Departamento de Química Biológica. Cátedra de Química Biológica Vegetal; Argentina  
dc.journal.title
Protoplasma  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://link.springer.com/10.1007/s00709-020-01504-1  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1007/s00709-020-01504-1