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dc.contributor.author
Tarifa, Maria Clara
dc.contributor.author
Brugnoni, Lorena Inés
dc.contributor.author
Lozano, Jorge Enrique
dc.date.available
2017-03-01T20:38:25Z
dc.date.issued
2013-08
dc.identifier.citation
Tarifa, Maria Clara; Brugnoni, Lorena Inés; Lozano, Jorge Enrique; Role of hydrophobicity in adhesion of wild yeast isolated from ultrafiltration membranes of an apple juice processing plant; Taylor & Francis; Biofouling; 29; 7; 8-2013; 841-853
dc.identifier.issn
0892-7014
dc.identifier.uri
http://hdl.handle.net/11336/13425
dc.description.abstract
The role of cell surface hydrophobicity in the adhesion to stainless steel (SS) of 11 wild yeast strains isolated from the ultrafiltration membranes of an apple juice processing plant was investigated. The isolated yeasts belonged to four species: Candida krusei (5 isolates), Candida tropicalis (2 isolates), Kluyveromyces marxianus (3 isolates) and Rhodotorula mucilaginosa (1 isolate). Surface hydrophobicity was measured by the microbial adhesion to solvents method. Yeast cells and surfaces were incubated in apple juice and temporal measurements of the numbers of adherent cells were made. Ten isolates showed moderate to high hydrophobicity and 1 strain was hydrophilic. The hydrophobicity expressed by the yeast surfaces correlated positively with the rate of adhesion of each strain. These results indicated that cell surface hydrophobicity governs the initial attachment of the studied yeast strains to SS surfaces common to apple juice processing plants.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Taylor & Francis
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Ultrafiltration Membranes
dc.subject
Yeast
dc.subject
Apple Juice
dc.subject
Hydrophobicity
dc.subject
Adhesion
dc.subject
Stainless Steel
dc.subject.classification
Biología Celular, Microbiología
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Ciencias Biológicas
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CIENCIAS NATURALES Y EXACTAS
dc.title
Role of hydrophobicity in adhesion of wild yeast isolated from ultrafiltration membranes of an apple juice processing plant
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2017-03-01T17:48:22Z
dc.identifier.eissn
1029-2454
dc.journal.volume
29
dc.journal.number
7
dc.journal.pagination
841-853
dc.journal.pais
Reino Unido
dc.journal.ciudad
Londres
dc.description.fil
Fil: Tarifa, Maria Clara. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Bahía Blanca. Planta Piloto de Ingeniería Química (i); Argentina
dc.description.fil
Fil: Brugnoni, Lorena Inés. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Bahía Blanca. Planta Piloto de Ingeniería Química (i); Argentina. Universidad Nacional del Sur. Departamento de Biología, Bioquímica y Farmacia; Argentina
dc.description.fil
Fil: Lozano, Jorge Enrique. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Bahía Blanca. Planta Piloto de Ingeniería Química (i); Argentina
dc.journal.title
Biofouling
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://www.tandfonline.com/doi/abs/10.1080/08927014.2013.808628
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1080/08927014.2013.808628
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