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dc.contributor.author
Menone, Mirta Lujan  
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Pesce, Silvia Fabiana  
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Díaz, María Pilar  
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Moreno, Victor Jorge  
dc.contributor.author
Wunderlin, Daniel Alberto  
dc.date.available
2021-06-17T13:56:15Z  
dc.date.issued
2008-03  
dc.identifier.citation
Menone, Mirta Lujan; Pesce, Silvia Fabiana; Díaz, María Pilar; Moreno, Victor Jorge; Wunderlin, Daniel Alberto; Endosulfan induces oxidative stress and changes on detoxication enzymes in the aquatic macrophyte Myriophyllum quitense; Pergamon-Elsevier Science Ltd; Phytochemistry; 69; 5; 3-2008; 1150-1157  
dc.identifier.issn
0031-9422  
dc.identifier.uri
http://hdl.handle.net/11336/134078  
dc.description.abstract
Endosulfan (1) is a chlorinated insecticide still in use in both developed and emerging countries. Although its toxicity on animals has been studied in the last years, scarce information is available on its effects on plants. In this study, we exposed the aquatic macrophyte Myriophyllum quitense to environmentally relevant concentrations of endosulfan (μg/L) (1) for a short time, simulating exposures that might occur after either accidental spills or toxic run-off from agricultural areas. The main goal was to evaluate changes in both detoxication and antioxidant enzymatic systems of this plant upon exposure to endosulfan (1). Thus, we measured the activities of catalase (CAT), soluble and membrane associated glutathione-S-transferases (s- and m-GSTs) and glutathione reductase (GR), as well as the hydrogen peroxide (H2O2) content. Results showed that endosulfan (1) exerts oxidative stress on M. quitense, which was evidenced by the increase of CAT activity and the H2O2 content in exposed plants. At 5 μg/L endosulfan (1), we found a generalized induction of activities of tested enzymes, indicating that this xenobiotic activates the protection system of this plant, increasing its capacity to scavenge reactive oxygen species. On the other hand, we did not find significant changes at 0.02 μg/L endosulfan (1), which is the maximal concentration allowed for freshwater. We conclude that runoff events, which can produce significant amounts of endosulfan (1) in aquatic environments during short time, can result in oxidative stress on M. quitense, and probably on similar macrophytes. © 2007 Elsevier Ltd. All rights reserved.  
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application/pdf  
dc.language.iso
eng  
dc.publisher
Pergamon-Elsevier Science Ltd  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
CATALASE  
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GLUTATHIONE-S-TRANSFERASES  
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HALORAGACEAE  
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HYDROGEN PEROXIDE  
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INSECTICIDE ENDOSULFAN  
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MYRIOPHYLLUM QUITENSE  
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Química Orgánica  
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Ciencias Químicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Endosulfan induces oxidative stress and changes on detoxication enzymes in the aquatic macrophyte Myriophyllum quitense  
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info:eu-repo/semantics/article  
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info:ar-repo/semantics/artículo  
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info:eu-repo/semantics/publishedVersion  
dc.date.updated
2021-04-23T19:23:53Z  
dc.journal.volume
69  
dc.journal.number
5  
dc.journal.pagination
1150-1157  
dc.journal.pais
Reino Unido  
dc.description.fil
Fil: Menone, Mirta Lujan. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones Marinas y Costeras. Universidad Nacional de Mar del Plata. Facultad de Ciencias Exactas y Naturales. Instituto de Investigaciones Marinas y Costeras; Argentina  
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Fil: Pesce, Silvia Fabiana. Universidad Nacional de Córdoba; Argentina  
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Fil: Díaz, María Pilar. Universidad Nacional de Córdoba; Argentina  
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Fil: Moreno, Victor Jorge. Universidad Nacional de Mar del Plata; Argentina  
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Fil: Wunderlin, Daniel Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Ciencia y Tecnología de Alimentos Córdoba. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Instituto de Ciencia y Tecnología de Alimentos Córdoba; Argentina  
dc.journal.title
Phytochemistry  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0031942207006863  
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info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.phytochem.2007.11.016