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dc.contributor.author
Garay, Fernando Sebastian  
dc.date.available
2021-06-14T15:44:03Z  
dc.date.issued
2015-02  
dc.identifier.citation
Garay, Fernando Sebastian; How low does the oxygen concentration go within a sandwich-type amperometric biosensor? Part 2: Theory for PPO biosensors; Elsevier Science SA; Sensors and Actuators B: Chemical; 207; 2-2015; 581-587  
dc.identifier.issn
0925-4005  
dc.identifier.uri
http://hdl.handle.net/11336/133801  
dc.description.abstract
A mathematical model to describe the amperometric response of a sandwich-type biosensor containing polyphenol oxidase as the recognition catalytic element is proposed. The model was solved numerically and the resulting nonlinear solution was used to simulate chronoamperometric curves as well as to estimate the concentration profiles of reagents and products of the enzymatic reaction within the sensor. Fromm's systematic method was applied to get a kinetic expression for the analysis of polyphenol oxidase enzymes. The simulated data are compared with curves corresponding to a biosensor prepared with an oxidase enzyme that reacts according to a ping-pong mechanism. Although in both cases oxygen is used as mediator of the enzymatic reaction, the electrochemical step can generate it back from the H2O2 released by enzymes such as glucose oxidase but it cannot do the same in the case of working with polyphenol oxidase. Most of the calculated profiles and related data are presented using dimensioned variables so that they can be directly compared with experimental results. Relevant parameters such as limit current, response-time, and sensitivity are analyzed as function of the thickness of membranes, concentration of enzyme and concentration of substrate.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science SA  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
AMPEROMETRIC SENSOR  
dc.subject
MATHEMATICAL MODELING  
dc.subject
PING-PONG  
dc.subject
POLYPHENOL OXIDASE  
dc.subject
PPO  
dc.subject
SANDWICH-TYPE BIOSENSOR  
dc.subject.classification
Físico-Química, Ciencia de los Polímeros, Electroquímica  
dc.subject.classification
Ciencias Químicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
How low does the oxygen concentration go within a sandwich-type amperometric biosensor? Part 2: Theory for PPO biosensors  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2021-04-23T18:34:29Z  
dc.journal.volume
207  
dc.journal.pagination
581-587  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Garay, Fernando Sebastian. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigaciones en Físico-química de Córdoba. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Instituto de Investigaciones en Físico-química de Córdoba; Argentina  
dc.journal.title
Sensors and Actuators B: Chemical  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.snb.2014.10.105  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0925400514013173