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dc.contributor.author
Fernandez Cirelli, Alicia
dc.contributor.author
Ojeda, Carlos Alberto
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Castro, Mariano Javier Luis
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Salgot, Miquel
dc.date.available
2021-05-20T15:21:13Z
dc.date.issued
2008-08
dc.identifier.citation
Fernandez Cirelli, Alicia; Ojeda, Carlos Alberto; Castro, Mariano Javier Luis; Salgot, Miquel; Surfactants in sludge-amended agricultural soils: A review; Springer Heidelberg; Environmental Chemistry Letters; 6; 3; 8-2008; 135-148
dc.identifier.issn
1610-3653
dc.identifier.uri
http://hdl.handle.net/11336/132352
dc.description.abstract
Surfactants are included in different detergent formulations and are one of the most ubiquitous and important families of organic compounds. Although the generic term applies to a great number of products, 80% of their demand is covered by only ten types of compounds. The global surfactant market volume size is more than 18 million tons per year. Large quantities of surfactants are continuously released into the environment, where they can or cannot be degraded depending on their structure. The alkylbenzenesulphonate (LAS) is the most widely used surfactant. LAS can be degraded under aerobic conditions but is persistent in the environment under anaerobic conditions. Surfactants may enter the terrestrial environment through several routes, with the use of sewage sludge as fertiliser on agricultural land being by far the most important. High concentrations of surfactants and their degradation products may affect the biota. On the other hand, due to their amphiphilic nature, surfactants may interact both with inorganic as well as organic contaminants affecting their bioavailability.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Springer Heidelberg
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
AGRICULTURAL
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BIOAVAILABILITY
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DEGRADATION
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ENVIRONMENT
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SURFACTANTS
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Otras Ciencias Químicas
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Ciencias Químicas
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CIENCIAS NATURALES Y EXACTAS
dc.title
Surfactants in sludge-amended agricultural soils: A review
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2021-04-28T21:43:03Z
dc.journal.volume
6
dc.journal.number
3
dc.journal.pagination
135-148
dc.journal.pais
Alemania
dc.journal.ciudad
Heidelberg
dc.description.fil
Fil: Fernandez Cirelli, Alicia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Centro de Estudios Transdisciplinarios del Agua; Argentina
dc.description.fil
Fil: Ojeda, Carlos Alberto. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Centro de Estudios Transdisciplinarios del Agua; Argentina
dc.description.fil
Fil: Castro, Mariano Javier Luis. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario; Argentina. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Centro de Estudios Transdisciplinarios del Agua; Argentina
dc.description.fil
Fil: Salgot, Miquel. Universidad de Barcelona; España
dc.journal.title
Environmental Chemistry Letters
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/article/10.1007/s10311-008-0146-1
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1007/s10311-008-0146-1
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