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dc.contributor.author
Mantese, Anita Ida
dc.contributor.author
Medan, Diego
dc.contributor.author
Hall, Antonio Juan
dc.date.available
2021-05-14T04:27:00Z
dc.date.issued
2006-06
dc.identifier.citation
Mantese, Anita Ida; Medan, Diego; Hall, Antonio Juan; Achene structure, development and lipid accumulation in sunflower cultivars differing in oil content at maturity; Oxford University Press; Annals of Botany; 97; 6; 6-2006; 999-1010
dc.identifier.issn
0305-7364
dc.identifier.uri
http://hdl.handle.net/11336/132011
dc.description.abstract
Background and Aims: Sunflower cultivars exhibit a wide range of oil content in the mature achene, but the relationship between this and the dynamics of oil deposition in the achene during grain filling is not known. Information on the progress, during the whole achene growth period, of the formation of oil bodies in the components of the achene and its relationship with variations in final oil content is also lacking. Methods: The biomass dynamics of achene components (pericarp, embryo, oil) in three cultivars of very different final oil concentration (30-56 % oil) were studied. In parallel, anatomical sections were used to follow the formation of oil and protein bodies in the embryo, and to observe pericarp anatomy. Key Results: In all cultivars, oil bodies were first observed in the embryo 6-7 daa after anthesis (daa). The per-cell number of oil bodies increased rapidly from 10-12 daa until 25-30 daa. Oil bodies were absent from the outer cell layers of young fruit and from mature pericarps. In mature embryos, the proportion of cell cross-sectional area occupied by protein bodies increased with decreasing embryo oil concentration. The sclerenchymatic layer of the mature pericarp decreased in thickness and number of cell layers from the low-oil cultivar to the high-oil cultivar. Different patterns of oil accumulation in the embryo across cultivars were also found, leading to variations in ripe embryo oil concentration. In the high-oil cultivar, the end of oil deposition coincided with cessation of embryo growth, while in the other two cultivars oil ceased to accumulate before the embryo achieved maximum weight. Conclusions: Cultivar differences in mature achene oil concentration reflect variations in pericarp proportion and thickness and mature embryo oil concentration. Cultivar differences in protein body proportion and embryo and oil mass dynamics during achene growth underlie variations in embryo oil concentration. © The Author 2006. Published by Oxford University Press on behalf of the Annals of Botany Company. All rights reserved.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Oxford University Press
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
LIPID ACCUMULATION
dc.subject
OIL BODY
dc.subject
PERICARP
dc.subject
PROTEIN BODY
dc.subject
SUNFLOWER
dc.subject.classification
Otras Ciencias Agrícolas
dc.subject.classification
Otras Ciencias Agrícolas
dc.subject.classification
CIENCIAS AGRÍCOLAS
dc.title
Achene structure, development and lipid accumulation in sunflower cultivars differing in oil content at maturity
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2021-05-11T18:28:15Z
dc.identifier.eissn
1095-8290
dc.journal.volume
97
dc.journal.number
6
dc.journal.pagination
999-1010
dc.journal.pais
Reino Unido
dc.description.fil
Fil: Mantese, Anita Ida. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Recursos Naturales y Ambiente; Argentina
dc.description.fil
Fil: Medan, Diego. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Recursos Naturales y Ambiente; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.description.fil
Fil: Hall, Antonio Juan. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
dc.journal.title
Annals of Botany
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/aob/article/97/6/999/206932
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1093/aob/mcl046
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