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dc.contributor.author
Capra, María Luján
dc.contributor.author
Quiberoni, Andrea del Lujan
dc.contributor.author
Reinheimer, Jorge Alberto
dc.contributor.other
Adams, Horace
dc.date.available
2021-02-18T18:09:04Z
dc.date.issued
2009
dc.identifier.citation
Capra, María Luján; Quiberoni, Andrea del Lujan; Reinheimer, Jorge Alberto; Characterization of receptor sites for bacteriophages PL-1, J-1 and MLC-A using two strains of Lactobacillus casei; Nova Science Publishers; 2009; 391-406
dc.identifier.isbn
978-1-60692-181-4
dc.identifier.uri
http://hdl.handle.net/11336/125985
dc.description.abstract
Receptor sites and adsorption process of two collection phages and the first Argentinian indigenous Lactobacillus paracasei bacteriophage (MLC-A), on purified cell walls were characterized. To identify the nature of receptors, thermal, enzymatic and chemical treatments were performed on L. casei purified cell walls. Differences found between adsorption on whole or fragments of cells indicated that cell walls wereefficient for phage adsorption, but its receptors were not as complete as in whole cell. Adsorption of phages was not influenced by sodium dodecyl sulphate and proteinase K treatments, butdecreased when cell walls were previously incubated with mutanolysin or trichloroacetic acid, suggesting that receptors were carbohydrates in nature. L-rhamnose was implicated as a receptor component for the collection phages on L. casei ATCC 393 and also as a major component for phage MLC-A on L. casei ATCC 27139. In the latter case, L-ribose seemed to play an important role in adsorption process. This study suggested possible existence of an equilibrium state between phage adsorption to and its release from cell walls, questioning the integrity of receptor sites on cell walls.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Nova Science Publishers
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
LACTOBACILLUS PARACASEI
dc.subject
BACTERIOPHAGES
dc.subject
PHAGE RECEPTORS
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CELL WALLS
dc.subject.classification
Alimentos y Bebidas
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Otras Ingenierías y Tecnologías
dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS
dc.title
Characterization of receptor sites for bacteriophages PL-1, J-1 and MLC-A using two strains of Lactobacillus casei
dc.type
info:eu-repo/semantics/publishedVersion
dc.type
info:eu-repo/semantics/bookPart
dc.type
info:ar-repo/semantics/parte de libro
dc.date.updated
2020-10-14T21:23:05Z
dc.journal.pagination
391-406
dc.journal.pais
Estados Unidos
dc.journal.ciudad
New York
dc.description.fil
Fil: Capra, María Luján. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Lactología Industrial. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Lactología Industrial; Argentina
dc.description.fil
Fil: Quiberoni, Andrea del Lujan. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Lactología Industrial. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Lactología Industrial; Argentina
dc.description.fil
Fil: Reinheimer, Jorge Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Lactología Industrial. Universidad Nacional del Litoral. Facultad de Ingeniería Química. Instituto de Lactología Industrial; Argentina
dc.conicet.paginas
447
dc.source.titulo
Contemporary trends in bacteriophage research
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