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dc.contributor.author
Marcial, G.  
dc.contributor.author
Villena, Julio Cesar  
dc.contributor.author
Faller, G.  
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Hensel, A.  
dc.contributor.author
Font, Graciela Maria  
dc.date.available
2020-11-09T19:36:21Z  
dc.date.issued
2017-01  
dc.identifier.citation
Marcial, G.; Villena, Julio Cesar; Faller, G.; Hensel, A.; Font, Graciela Maria; Exopolysaccharide-producing streptococcus thermophilus CRL1190 reduces the inflammatory response caused by helicobacter pylori; Wageningen Academic; Beneficial Microbes; 8; 3; 1-2017; 451-461  
dc.identifier.issn
1876-2883  
dc.identifier.uri
http://hdl.handle.net/11336/117981  
dc.description.abstract
This work evaluated the ability of the probiotic Streptococcus thermophilus CRL1190 strain and its exopolysaccharides to adhere to gastric mucosa. Probiotic bacteria attachment to the human stomach epithelium was confirmed in human stomach tissue samples and the gastric epithelial cell line AGS. In addition, it was demonstrated that S. Thermophilus CRL1190 strain reduced Helicobacter pylori adhesion and attenuated inflammatory response in AGS cells. This is the first demonstration of the capacity of S. Thermophilus CRL1190 to adhere to the stomach gastric mucosa, and improve protection against H. Pylori through the reduction of its adhesion and the modulation of the inflammatory response. Therefore, S. Thermophilus CRL1190 fermented milk is a good candidate for further in vivo studying of the protective effect of functional food against H. Pylori infection and gastric inflammatory damage.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Wageningen Academic  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
GASTRITIS  
dc.subject
INFLAMMATION  
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PATHOGENIC BACTERIA  
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PROBIOTIC  
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S. THERMOPHILUS CRL1190  
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STOMACH  
dc.subject.classification
Inmunología  
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Medicina Básica  
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CIENCIAS MÉDICAS Y DE LA SALUD  
dc.title
Exopolysaccharide-producing streptococcus thermophilus CRL1190 reduces the inflammatory response caused by helicobacter pylori  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2020-10-06T19:12:17Z  
dc.identifier.eissn
1876-2891  
dc.journal.volume
8  
dc.journal.number
3  
dc.journal.pagination
451-461  
dc.journal.pais
Países Bajos  
dc.description.fil
Fil: Marcial, G.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina. Westfälische Wilhelms Universität; Alemania  
dc.description.fil
Fil: Villena, Julio Cesar. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina  
dc.description.fil
Fil: Faller, G.. St. Vincentius Hospital; Alemania  
dc.description.fil
Fil: Hensel, A.. Westfälische Wilhelms Universität; Alemania  
dc.description.fil
Fil: Font, Graciela Maria. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina  
dc.journal.title
Beneficial Microbes  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.3920/BM2016.0186  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.wageningenacademic.com/doi/10.3920/BM2016.0186