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dc.contributor.author
Ballesteros Rodriguez, E.
dc.contributor.author
Martinez Rueda, C.G.
dc.contributor.author
Morales Rosales, E.J.
dc.contributor.author
Estrada Campuzano, G.
dc.contributor.author
González, Fernanda Gabriela
dc.date.available
2020-11-02T14:13:45Z
dc.date.issued
2019-01
dc.identifier.citation
Ballesteros Rodriguez, E.; Martinez Rueda, C.G.; Morales Rosales, E.J.; Estrada Campuzano, G.; González, Fernanda Gabriela; Changes in Number and Weight of Wheat and Triticale Grains to Manipulation in Source-Sink Relationship; Hindawi Publishing Corporation; International Journal of Agronomy; 2019; 1-2019; 1-10
dc.identifier.issn
1687-8159
dc.identifier.uri
http://hdl.handle.net/11336/117384
dc.description.abstract
The source-sink ratio experimental manipulation has helped to define whether a crop is limited by source or sink or co-limited by both. There is no evidence in triticale of source-sink manipulations effects on yield and yield components. Two experiments were accomplished during 2008 and 2009 growing seasons at the Universidad Autónoma del Estado de México, México, and one in 2010 at the National Institute of Agricultural Technology in Pergamino, Argentina. Two triticale cultivars (line 4 and 7) and one wheat cultivar (Tollocan) were used. Source-sink relations were modified at anthesis by thinning, degraining, shading, and total defoliation procedures. Changes in the source-sink relation affected yields in both species differentially. The changes in yield due to cultivars and treatments were explained mainly by the number of grains rather than by their individual grain weight. The number of grains was affected by all treatments in both species, while the individual grain weight was increased by thinning and degraining mainly in triticale. A greater number of fertile florets in triticale were associated with their higher rate of abortion compared to wheat. These results could help to better understand crop management and genetic improvement.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Hindawi Publishing Corporation
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
WHEAT
dc.subject
TRITICALE
dc.subject
YIELD ASSOCIATED TRAITS
dc.subject
SOURCE-SINK RELATIONS
dc.subject.classification
Agricultura
dc.subject.classification
Agricultura, Silvicultura y Pesca
dc.subject.classification
CIENCIAS AGRÍCOLAS
dc.title
Changes in Number and Weight of Wheat and Triticale Grains to Manipulation in Source-Sink Relationship
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2020-10-29T20:06:04Z
dc.identifier.eissn
1687-8167
dc.journal.volume
2019
dc.journal.pagination
1-10
dc.journal.pais
Reino Unido
dc.journal.ciudad
Londres
dc.description.fil
Fil: Ballesteros Rodriguez, E.. Universidad Nacional Autónoma de México; México
dc.description.fil
Fil: Martinez Rueda, C.G.. Universidad Nacional Autónoma de México; México
dc.description.fil
Fil: Morales Rosales, E.J.. Universidad Nacional Autónoma de México; México
dc.description.fil
Fil: Estrada Campuzano, G.. Universidad Nacional Autónoma de México; México
dc.description.fil
Fil: González, Fernanda Gabriela. Instituto Nacional de Tecnología Agropecuaria. Centro Regional Buenos Aires Norte. Estación Experimental Agropecuaria Pergamino; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.journal.title
International Journal of Agronomy
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/ija/2019/7173841/
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1155/2019/7173841
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