Effects of light, temperature, salinity, and maternal habitat on seed germination of aeluropus lagopoides (Poaceae): An economically important halophyte of arid Arabian deserts

Abstract

In this study, salt tolerance during germination of Aeluropus lagopoides (L.) Trin. was tested using fresh seeds collected from three different maternal habitats under three thermoperiods and two light regimes. Additionally, we tested the ability of non-germinated seeds that had been exposed to different concentrations of NaCl to recover their germination in distilled water. The results showed a significant effect of seed source, temperature, and salinity, and some of their two-and three-way interactions on final germination and recovery percentage. The seeds from non-saline provenances had the highest percentages for germination (ca. 79%) under the 35/25 °C temperature regime, whereas the lowest percentages for germination (ca. 21%) was recorded for seeds from saline conditions under the 25/15 °C treatment. Additionally, percent germination was significantly lower for the seeds incubated in the saline solutions (100, 200, 400, and 600 mmol/L NaCl) and germinated under colder conditions (15/25 °C), compared with the seeds incubated in non-saline solutions (control group, 0 mmol/L NaCl) and germinated under warmer conditions (35/25 °C). The highest recovery percentage was recorded for seeds of the hyper-saline habitat incubated at 35/25 °C. Thus, seeds maintained their viability despite experiencing a range of saline conditions and were able to germinate upon the arrival of suitable conditions, which can be an adaptation to its saline arid desert habitat.