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dc.contributor.author
Ragone, María Inés  
dc.contributor.author
Sella, Mariana  
dc.contributor.author
Conforti, Paula Andrea  
dc.contributor.author
Volonté, María G.  
dc.contributor.author
Consolini, Alicia Elvira  
dc.date.available
2020-08-03T17:39:38Z  
dc.date.issued
2007-09  
dc.identifier.citation
Ragone, María Inés; Sella, Mariana; Conforti, Paula Andrea; Volonté, María G.; Consolini, Alicia Elvira; The spasmolytic effect of Aloysia citriodora, Palau (South American cedrón) is partially due to its vitexin but not isovitexin on rat duodenums; Elsevier Ireland; Journal of Ethnopharmacology; 113; 2; 9-2007; 258-266  
dc.identifier.issn
0378-8741  
dc.identifier.uri
http://hdl.handle.net/11336/110793  
dc.description.abstract
The spasmolytic effects of an acqueous extract of cedrón (AEC) were studied on rat isolated duodenums. This plant (Aloysia citriodora Palau, Verbenaceae) is widely used for gastrointestinal disorders and as eupeptic in South America. AEC non-competitively inhibited the dose–response curve (DRC) of Ach (IC50 of 1.34 ± 0.49 mg lyophilized/mL) and the DRC of Ca2+ in high-[K2−]o (IC50 of 2.64 ± 0.23 mg/mL). AEC potentiated the non-competitive inhibition of either 30 μmol/L W-7 (a calmodulin blocker) and 5–15 μmol/L papaverine on the Ca2+-DRC. Also, AEC relaxed the contracture produced by high-[K+]o (IC50 of 2.6 ± 0.2 mg/mL) until 81.0 ± 3.2% of the maximal effect of papaverine and 78.1 ± 5.0% of the quercetin, the most selective inhibitor of PDE. The AEC relaxation was non-competitively inhibited by 10–30 μmol/L methylene blue and competitively antagonized by 40 mmol/L TEA. The relaxation of 1 mg/mL AEC was inhibited by hypoxia, but not that of 2 mg/mL. Two flavonoids were identified by HPLC in the AEC: vitexin and isovitexin. Vitexin non-competitively inhibited the Ach-DRC ( of 5.7 ± 0.4) but significantly run leftward the DRC of Ca2+. Isovitexin did not significantly inhibit the DRC of Ach nor Ca2+. The results suggest that the spasmolytic effect of AEC could be mostly associated to the increase in cGMP (target shared with the PDE inhibitors) and the activation of K+-channels. At low concentrations, AEC also inhibits the aerobic metabolism. The flavonoid vitexin is partially responsible for the effect, since it non-competitively inhibits Ach but not the Ca2+ influx. Isovitexin was devoid of activity on duodenums.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Ireland  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Aloysia citriodora (Palau)  
dc.subject
Verbenaceae  
dc.subject
Rat duodenum  
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Antispasmodic  
dc.subject
Vitexin  
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Isovitexin  
dc.subject.classification
Química Analítica  
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Ciencias Químicas  
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CIENCIAS NATURALES Y EXACTAS  
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Métodos de Investigación en Bioquímica  
dc.subject.classification
Ciencias Biológicas  
dc.subject.classification
CIENCIAS NATURALES Y EXACTAS  
dc.title
The spasmolytic effect of Aloysia citriodora, Palau (South American cedrón) is partially due to its vitexin but not isovitexin on rat duodenums  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2020-07-20T20:19:02Z  
dc.journal.volume
113  
dc.journal.number
2  
dc.journal.pagination
258-266  
dc.journal.pais
Irlanda  
dc.description.fil
Fil: Ragone, María Inés. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Departamento de Ciencias Biológicas. Cátedra de Farmacología; Argentina  
dc.description.fil
Fil: Sella, Mariana. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Departamento de Ciencias Biológicas. Cátedra de Farmacología; Argentina  
dc.description.fil
Fil: Conforti, Paula Andrea. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina  
dc.description.fil
Fil: Volonté, María G.. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Departamento de Ciencias Biológicas. Cátedra de Control de Calidad de Medicamentos; Argentina  
dc.description.fil
Fil: Consolini, Alicia Elvira. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Departamento de Ciencias Biológicas. Cátedra de Farmacología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.journal.title
Journal of Ethnopharmacology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S0378874107002814?via%3Dihub  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.jep.2007.06.003