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dc.contributor.author
Toledo, Adrian Gustavo
dc.contributor.author
Frizzo, Laureano Sebastian
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Signorini, Marcelo
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Bossier, Peter
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Arenal, Amilcar
dc.date.available
2020-05-11T19:35:46Z
dc.date.issued
2019-01
dc.identifier.citation
Toledo, Adrian Gustavo; Frizzo, Laureano Sebastian; Signorini, Marcelo; Bossier, Peter; Arenal, Amilcar; Impact of probiotics on growth performance and shrimp survival: A meta-analysis; Elsevier Science; Aquaculture; 500; 1-2019; 196-205
dc.identifier.issn
0044-8486
dc.identifier.uri
http://hdl.handle.net/11336/104805
dc.description.abstract
Probiotics have emerged as promising alternatives for improving resistance to diseases and stimulating growth of farmed shrimp. The aim of the present work was to assess the effect of probiotic addition on shrimp survival and growth performance through meta-analysis. PubMed, SciELO and Google Scholar search engines were searched for relevant studies published from 1980 to 2017 without language exclusion. We only selected the experiments from articles using penaeid shrimps without apparent disease, with the results published in peer-reviewed journals with any dispersion measure. Survival, specific growth rate (SGR) andfeed conversion ratio (FCR) were selected as outcomes. We evaluated experimental design, penaeid shrimp species, larval or postlarval stage, probiotic strain, modes of administration among others. A total of 100, 60 and 49 experiments were included to assess probiotic effects on survival, SGR and FCR, respectively. Probiotics increased survival compared to controls (SMD = 3.068, 95% CI 2.594 to 3.543) and improved SGR (SMD = 3.811, 95% CI 3.269 to 4.354) and FCR (SMD = -3.194, 95% CI -3.469 to -2.920) in the pooled standardized mean difference random effect model, considering the source of heterogeneity and publicationbiases (i.e. where the decision to publish or not depends on the outcome of the experiment, e.g. withhold negative outcomes). Survival, SGR and FCR were improved in shrimps treated with probiotic. To our knowledge, this is the first report of a meta-analysis designed to investigate the effects of probiotics on shrimp survival and growth performance.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Elsevier Science
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
PROBIOTICS
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SHRIMP
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GROWTH PERFORMANCE
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META-ANALYSIS
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Biotecnología Agrícola y Biotecnología Alimentaria
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Biotecnología Agropecuaria
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CIENCIAS AGRÍCOLAS
dc.title
Impact of probiotics on growth performance and shrimp survival: A meta-analysis
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2020-05-04T20:58:13Z
dc.journal.volume
500
dc.journal.pagination
196-205
dc.journal.pais
Países Bajos
dc.journal.ciudad
Amsterdam
dc.description.fil
Fil: Toledo, Adrian Gustavo. Universidad de Camaguey;
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Fil: Frizzo, Laureano Sebastian. Universidad Nacional del Litoral. Facultad de Ciencias Veterinarias. Departamento de Salud Pública Veterinaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe. Instituto de Ciencias Veterinarias del Litoral. Universidad Nacional del Litoral. Facultad de Ciencias Veterinarias. Instituto de Ciencias Veterinarias del Litoral; Argentina
dc.description.fil
Fil: Signorini, Marcelo. Universidad Nacional del Litoral. Facultad de Ciencias Veterinarias. Departamento de Salud Pública Veterinaria; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
dc.description.fil
Fil: Bossier, Peter. University College Ghent; Bélgica
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Fil: Arenal, Amilcar. Universidad de Camaguey;
dc.journal.title
Aquaculture
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://linkinghub.elsevier.com/retrieve/pii/S0044848618301194
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.aquaculture.2018.10.018
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