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dc.contributor.author
Alvarez, Roberto
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dc.contributor.author
Gangi, Daniela
dc.contributor.author
Caffaro, Maria Marta
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dc.contributor.author
Molina, Cecilia
dc.contributor.author
Berhongaray, Gonzalo
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dc.date.available
2020-05-11T19:18:32Z
dc.date.issued
2019-01
dc.identifier.citation
Alvarez, Roberto; Gangi, Daniela; Caffaro, Maria Marta; Molina, Cecilia; Berhongaray, Gonzalo; Cultivation affected the level of inorganic phosphorus more than the organic pool of the Pampas soils in Argentina; Taylor & Francis; Archives of Agronomy and Soil Science; 65; 1-2019; 1022-1033
dc.identifier.issn
0365-0340
dc.identifier.uri
http://hdl.handle.net/11336/104800
dc.description.abstract
The effects of land use on soil organic and inorganic phosphorus (P) stockswere assessed in the Pampas. Three hundred and eighty-six paired siteswidely distributed over an area of ca. 50 Mha were sampled. Land usetypesincluded soils under trees, uncropped soils, cropped soils at the pasturephase of a mixed rotation, cropped soils at the crop phase of a mixed rotation,and flooded soils. Slight differences in organic P stocks were found amongland uses. Organic P was 21?35% lower in flooded soil than in the othertreatments in the 0?100 cm depth. Inorganic P was significantly lower (ca.27%) in pasture and cropped soilsthan in the uncropped controls at 0?25 cmdepth. The ratios of organic P/inorganic P and organic C/organic P decreasedwith depth and did not significantly differ among the sites. The influence ofcultivation on inorganic P to a depth of 100 cm depended on the initialphosphorus content of the soil. Soils rich in phosphorus lost substantialamounts of their phosphorus stocks, in some cases losses were as high as70%, whereas phosphorus-poor soils presented only small changes in theirinorganic P levels.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Taylor & Francis
dc.rights
info:eu-repo/semantics/restrictedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
SOIL PHOSPHORUS
dc.subject
LAND USE
dc.subject
PAMPEAN REGION
dc.subject.classification
Agricultura
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dc.subject.classification
Agricultura, Silvicultura y Pesca
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dc.subject.classification
CIENCIAS AGRÍCOLAS
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dc.title
Cultivation affected the level of inorganic phosphorus more than the organic pool of the Pampas soils in Argentina
dc.type
info:eu-repo/semantics/article
dc.type
info:ar-repo/semantics/artículo
dc.type
info:eu-repo/semantics/publishedVersion
dc.date.updated
2020-05-04T20:53:51Z
dc.journal.volume
65
dc.journal.pagination
1022-1033
dc.journal.pais
Alemania
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dc.description.fil
Fil: Alvarez, Roberto. Universidad de Buenos Aires; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
dc.description.fil
Fil: Gangi, Daniela. Universidad de Buenos Aires; Argentina
dc.description.fil
Fil: Caffaro, Maria Marta. Universidad de Buenos Aires; Argentina
dc.description.fil
Fil: Molina, Cecilia. Universidad de Buenos Aires; Argentina
dc.description.fil
Fil: Berhongaray, Gonzalo. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional del Litoral. Facultad de Ciencias Agrarias; Argentina
dc.journal.title
Archives of Agronomy and Soil Science
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.tandfonline.com/doi/full/10.1080/03650340.2018.1550747
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1080/03650340.2018.1550747
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