Scarinci, Hugo Emilio

PRODUCCION CIENTÍFICO TECNOLÓGICA

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Artículo Characterisation and technological aspects of yeasts isolated from raw milk and different types of cheeses produced in Argentina

Carrasco, Marta Susana; Moragues, Liana; Vignatti, Charito Ivana ; Scarinci, Hugo Emilio; Simonetta, Arturo Carlos (Dairy Industry Assoc Australia, 2006-02)

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