Mainar Jaime, Raúll Carlos

PRODUCCION CIENTÍFICO TECNOLÓGICA

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Artículo Characterization of salmonella enterica serovar typhimurium isolates from pigs and pig environment-related sources and evidence of new circulating monophasic strains in Spain

Andres Barranco, Sara; Vico, Juan Pablo ; Marin, Clara Mari; Herrera Leon, Silvia; Mainar Jaime, Raúll Carlos (International Association for Food Protection, 2016-03)
Artículo Reduction of subclinical Salmonella infection in fattening pigs after dietary supplementation with a ß-galactomannan oligosaccharide

Andres Barranco, Sara; Vico, Juan Pablo ; Grilló, María Jesús; Mainar Jaime, Raúll Carlos (Wiley Blackwell Publishing, Inc, 2015-02)
Artículo Resistance to colistin and production of extended-spectrum β-lactamases and/or AmpC enzymes in Salmonella isolates collected from healthy pigs in Northwest Spain in two periods: 2008–2009 and 2018

Sevilla, Eloísa; Vico, Juan Pablo ; Delgado Blas, José F.; Gonzalez Zorn, Bruno; Marín, Clara M.; Uruén, Cristina; Martin Burriel, Inmaculada; Bolea, Rosa; Mainar Jaime, Raúll Carlos (Elsevier Science, 2021-01)
Artículo Role of wild bird and rodents in the epidemiology of subclinical salmonellosis in finishing pigs

Andrés Barranco, Sara; Vico, Juan Pablo ; Garrido, Victoria; Samper, Sofía; Herrera León, Silvia; De Frutos, Cristina; Mainar Jaime, Raúll Carlos (Mary Ann Liebert, 2014-09)
Artículo Salmonella Control in Fattening Pigs through the Use of Esterified Formic Acid in Drinking Water Shortly before Slaughter

Bernad Roche, María; Marín Alcalá, Clara María; Vico, Juan Pablo ; Mainar Jaime, Raúll Carlos (Multidisciplinary Digital Publishing Institute, 2023-09)

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