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de Antoni, Graciela Liliana
PRODUCCION CIENTÍFICO TECNOLÓGICA
Mostrando ítems 1-20 de 33
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Artículo Adhesion properties of potentially probiotic Lactobacillus kefiri to gastrointestinal mucus(Cambridge University Press, 2014-01) -
(Elsevier Science, 2016-10) -
(Scientific Research Publishing, 2016-08) -
(Asociación Civil de Microbiología General, 2019) -
(Elsevier Science, 2011-01) -
(Cambridge University Press, 2008-05) -
(Elsevier Science, 2009-05) -
(Springer, 2010-06) -
(Taylor & Francis Ltd, 2005-06) -
(International Association for Food Protection, 2011-01) -
(International Association for Food Protection, 2000-03) -
(Cambridge University Press, 2009-02) -
(Elsevier Science, 2010-08) -
(Cambridge University Press, 2013-02) -
(Wiley Blackwell Publishing, Inc, 2010-04) -
(Elsevier Science, 2006-10) -
(Elsevier Science, 2019-09) -
(A V A Agrarverlag, 2003-12) -
(Cambridge University Press, 2011-11) -
(Universidad Nacional del Comahue, 2019)
Mostrando ítems 1-20 de 33