Tavera Quiroz, Maria Jose

PRODUCCION CIENTÍFICO TECNOLÓGICA

Mostrando ítems 1-7 de 7

Artículo Active edible films of methylcellulose with extracts of green apple (Granny Smith) skin

Matta, Eliana Genoveva ; Tavera Quiroz, Maria Jose ; Bertola, Nora Cristina (Elsevier Science, 2019-03)
Artículo Baked snack from green apples formulated with the addition of isomalt

Tavera Quiroz, Maria Jose ; Urriza, Marina; Pinotti, Adriana Noemi ; Bertola, Nora Cristina (Elsevier Science, 2015-07)
Artículo Development and Characterization of a Baked Snack from Rings of Green Apples

Tavera Quiroz, Maria Jose ; Urriza, Marina; Pinotti, Adriana Noemi ; Bertola, Nora Cristina (Springer, 2014-04)
Artículo Edible methylcellulose-based films containing fructo-oligosaccharides as vehicles for lactic acid bacteria

Romano, Nelson Gastón ; Tavera Quiroz, Maria Jose ; Bertola, Nora Cristina ; Mobili, Pablo ; Pinotti, Adriana Noemi ; Gomez Zavaglia, Andrea (Elsevier Science, 2014-08)
Artículo Green apple baked snacks functionalized with edible coatings of methylcellulose containing Lactobacillus plantarum

Tavera Quiroz, Maria Jose ; Romano, Nelson Gastón ; Mobili, Pablo ; Pinotti, Adriana Noemi ; Gomez Zavaglia, Andrea ; Bertola, Nora Cristina (Elsevier, 2015-06)
Artículo Plasticized methylcellulose coating for reducing oil uptake in potato chips

Tavera Quiroz, Maria Jose ; Urriza, Marina; Pinotti, Adriana Noemi ; Bertola, Nora Cristina (John Wiley & Sons Ltd, 2012-05)
Artículo Stability of methylcellulose-based films after being subjected to different conservation and processing temperatures

Tavera Quiroz, Maria Jose ; Lecot, Carlos Javier ; Bertola, Nora Cristina ; Pinotti, Adriana Noemi (Elsevier, 2013-07)

Mostrando ítems 1-7 de 7