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dc.contributor.author
Di Feo, Liliana del Valle  
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Zanini, Andrea Alejandra  
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Rodríguez Pardina, Patricia Elsa  
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Cuervo, M.  
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Carvajal Yepesand, M.  
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Cuellar, W. J.  
dc.date.available
2018-11-05T17:49:00Z  
dc.date.issued
2015-05  
dc.identifier.citation
Di Feo, Liliana del Valle; Zanini, Andrea Alejandra; Rodríguez Pardina, Patricia Elsa; Cuervo, M.; Carvajal Yepesand, M.; et al.; First report of cassava common mosaic virus and cassava frogskin-associated virus infecting cassava in Argentina; American Phytopathological Society; Plant Disease; 99; 5; 5-2015  
dc.identifier.issn
0191-2917  
dc.identifier.uri
http://hdl.handle.net/11336/63635  
dc.description.abstract
Cassava (Manihot esculenta Crantz) is the third most important source of calories for human nutrition in the world. In Argentina, cassava is largely produced in the northeastern region, with Misiones Province accounting for the majority of the production for industrial purposes while in Corrientes and Formosa provinces, cassava is primarily grown for direct human consumption. Since cassava is vegetatively propagated, it is prone to buildup of virus infections, which are associated with severe root and leaf symptoms (Carvajal-Yepes et al. 2014) and significant yield reductions. Recent field surveys in Argentina have identified the presence of severe leaf mosaic symptoms in local cassava varieties while historical virus indexing records of cassava plantlets maintained in vitro at the International Center for Tropical Agriculture (CIAT) indicate the presence of Cassava common mosaic virus (CsCMV; genus Potexvirus) in Argentinian accessions collected in 1993. To confirm the current presence of CsCMV in Argentina, a total of 19 samples were collected in 2012 and 2014 from the fields in Corrientes (Corrientes), El Colorado (Formosa), and Puerto Rico (Misiones), and assayed for CsCMV and other viruses reported in the Americas . These plants showed virus-like symptoms including leaf mosaic and leaf deformation. Plate trapped antigen (PTA)-ELISA tests readily detected CsCMV in 16 out of the 19 samples. Negative samples could be explained by low virus titers and/or the specificity of the antiserum used. Mechanical transmissions to experimental hosts induced the formation of characteristic symptoms previously described for CsCMV including systemic mild mosaic in Nicotiana benthamiana and N. occidentalis and local chlorotic lesions in Chenopodium quinoa and C. amaranticolor. RT-PCR confirmed the presence of CsCMV in the originally collected cassava samples and detected a mixed infection with Cassava frogskin-associated virus (CsFSaV; tentative genus Oryzavirus) in one plant. PCR products from three independent CsCMV-positive samples were cloned into plasmid vectors and sequenced using standard procedures. Sequence analysis of the replicase region of CsCMV obtained using universal potexvirus primers (GenBank Accession No. KP025969) showed a nucleotide identity of 87 and 92% with two Brazilian isolates sequences available in GenBank (U23414 and JF913280, respectively). For CsFSaV, sequence analysis of a conserved region (958 bp) of the segment 4 encoding the replicase gene (KJ742699) detected a nucleotide identity of 88 to 99% with Colombian and Brazilian isolates. Symptoms caused by CsCMV in single infection can reduce yields significantly and although no obvious difference in symptoms was observed in the mixed infected plant detected in this study, the inadvertent accumulation and propagation of additional virus infections could dramatically affect the growing cassava industry in Argentina as it has been occurring in other countries.  
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application/pdf  
dc.language.iso
eng  
dc.publisher
American Phytopathological Society  
dc.rights
info:eu-repo/semantics/openAccess  
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https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Virus Disease  
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Cassava  
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Argentina  
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First Report  
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Characterization  
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Agricultura  
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Agricultura, Silvicultura y Pesca  
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CIENCIAS AGRÍCOLAS  
dc.title
First report of cassava common mosaic virus and cassava frogskin-associated virus infecting cassava in Argentina  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2018-10-01T15:43:51Z  
dc.journal.volume
99  
dc.journal.number
5  
dc.journal.pais
Estados Unidos  
dc.journal.ciudad
St. Paul  
dc.description.fil
Fil: Di Feo, Liliana del Valle. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigaciones Agropecuarias. Instituto de Patología Vegetal; Argentina  
dc.description.fil
Fil: Zanini, Andrea Alejandra. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigaciones Agropecuarias. Instituto de Patología Vegetal; Argentina  
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Fil: Rodríguez Pardina, Patricia Elsa. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigaciones Agropecuarias. Instituto de Patología Vegetal; Argentina  
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Fil: Cuervo, M.. International Center For Tropical Agriculture; Colombia  
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Fil: Carvajal Yepesand, M.. Centro Internacional de Agricultura Tropical; Colombia  
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Fil: Cuellar, W. J.. Centro Internacional de Agricultura Tropical; Colombia  
dc.journal.title
Plant Disease  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1094/PDIS-10-14-1088-PDN  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.cabi.org/ISC/abstract/20153229357