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dc.contributor.author
Walker, D.  
dc.contributor.author
Ledesma, P.  
dc.contributor.author
Delgado, Osvaldo Daniel  
dc.contributor.author
Breccia, Javier Dario  
dc.date.available
2018-04-25T19:42:37Z  
dc.date.issued
2006-07  
dc.identifier.citation
Walker, D.; Ledesma, P.; Delgado, Osvaldo Daniel; Breccia, Javier Dario; High endo-β-1,4-d-glucanase activity in a broad pH range from the alkali-tolerant Nocardiopsis sp. SES28; Springer; World Journal of Microbiology; 22; 7; 7-2006; 761-764  
dc.identifier.issn
0959-3993  
dc.identifier.uri
http://hdl.handle.net/11336/43500  
dc.description.abstract
The strain SES28 was isolated from an indoor contaminated agar plate during a screening program for alkaliphilic CM-cellulose-degrading bacteria. It showed a prominent clear hydrolysis of the substrate at pH 10. The 16S rDNA analysis related it to the genus Nocardiopsis. Nocardiopsis sp. SES28 was able to grow at pH values up to 10.5, the major biomass being produced at pH 10, and pH 8 was the optimum for b-1,4-glucanase production. The optimum pH for b-1,4-glucanase activity was 9.0, and it was higher than 60% throughout the pH range 6.5–10.0; showing 94% of its a relative activity at pH 10. The feature of this bacterium to produce b-1,4-glucanase active in a broad pH-range might be useful for detergent- and textile-processing technologies.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Springer  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Alkali-Tolerant Bacteria  
dc.subject
Endoxylanase  
dc.subject
Cm-Cellulase  
dc.subject.classification
Alimentos y Bebidas  
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Otras Ingenierías y Tecnologías  
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INGENIERÍAS Y TECNOLOGÍAS  
dc.title
High endo-β-1,4-d-glucanase activity in a broad pH range from the alkali-tolerant Nocardiopsis sp. SES28  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2018-04-18T17:52:08Z  
dc.journal.volume
22  
dc.journal.number
7  
dc.journal.pagination
761-764  
dc.journal.pais
Alemania  
dc.description.fil
Fil: Walker, D.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina  
dc.description.fil
Fil: Ledesma, P.. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina  
dc.description.fil
Fil: Delgado, Osvaldo Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina  
dc.description.fil
Fil: Breccia, Javier Dario. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de La Pampa. Facultad de Ciencias Exactas y Naturales. Departamento de Química; Argentina  
dc.journal.title
World Journal of Microbiology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/https://dx.doi.org/10.1007/s11274-005-9097-x  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://link.springer.com/article/10.1007%2Fs11274-005-9097-x