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dc.contributor.author
Da Re, Cristina Verónica  
dc.contributor.author
Papinutti, Víctor Leandro  
dc.contributor.author
Villalba, Laura  
dc.contributor.author
Forchiassin, Flavia  
dc.contributor.author
Levin, Laura Noemí  
dc.date.available
2018-03-01T21:24:02Z  
dc.date.issued
2008-08  
dc.identifier.citation
Da Re, Cristina Verónica; Papinutti, Víctor Leandro; Villalba, Laura; Forchiassin, Flavia; Levin, Laura Noemí; Preliminary studies on the biobleaching of loblolly pine Kraft pulp with Trametes trogii crude extracts; Elsevier Science Inc; Enzyme And Microbial Technology; 43; 2; 8-2008; 164-168  
dc.identifier.issn
0141-0229  
dc.identifier.uri
http://hdl.handle.net/11336/37640  
dc.description.abstract
Trametes trogii (BAFC 463), Coriolus versicolor var. antarcticus (BAFC 266) and Trametes villosa (BAFC 2755) are Argentinean white-rot fungi that proved to be efficient ligninolytic enzyme producers in previous studies. The aim of the present work was investigating the ability of their crude extracellular extracts for the biobleaching of loblolly pine Kraft pulp. The production of laccase, manganese peroxidase, endoxylanase and endoglucanase was also evaluated. Out of the three fungi studied, the best biobleaching results were obtained with culture supernatants from T. trogii grown for 21 days in a synthetic medium with glucose and asparagine as carbon and nitrogen sources, respectively, with the addition of 1 mM copper sulfate. Such medium rendered high level of ligninolytic enzymes: 0.25 U ml-1 of manganese peroxidase and 44 U ml-1 of laccase. A strong brightness increase was attained after the enzymatic treatment followed by H2O2. Bleaching up to 82% ISO brightness (compared with 37% in the peroxide-bleached control) was obtained. Moreover, after the enzymatic treatment, hydrogen peroxide requirements decreased (as reflected by the higher residual peroxide), and the pulp luminance reached a value of 92.5. Addition of known laccase mediators such as HBT, ABTS, and HBA did not improve the process. The supernatant did not significantly lose its bleaching capacity even after successive recovery and reapplication to unbleached pulp. Correspondingly, laccase and manganese peroxidase activities in the recovered supernatant, exhibited near 100% of their initial values.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science Inc  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/  
dc.subject
Biobleaching  
dc.subject
Enzyme Stability  
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Kraft Pulp  
dc.subject
Laccase  
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Mediator  
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Xylanase  
dc.subject.classification
Otras Ciencias Biológicas  
dc.subject.classification
Ciencias Biológicas  
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CIENCIAS NATURALES Y EXACTAS  
dc.title
Preliminary studies on the biobleaching of loblolly pine Kraft pulp with Trametes trogii crude extracts  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-12-19T18:48:01Z  
dc.journal.volume
43  
dc.journal.number
2  
dc.journal.pagination
164-168  
dc.journal.pais
Estados Unidos  
dc.description.fil
Fil: Da Re, Cristina Verónica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental. Laboratorio de Micología Experimental; Argentina  
dc.description.fil
Fil: Papinutti, Víctor Leandro. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental. Laboratorio de Micología Experimental; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Villalba, Laura. Universidad Nacional de Misiones. Facultad de Ciencias Exactas, Químicas y Naturales; Argentina  
dc.description.fil
Fil: Forchiassin, Flavia. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental. Laboratorio de Micología Experimental; Argentina  
dc.description.fil
Fil: Levin, Laura Noemí. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Departamento de Biodiversidad y Biología Experimental. Laboratorio de Micología Experimental; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.journal.title
Enzyme And Microbial Technology  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.enzmictec.2007.11.004  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0141022907003493