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dc.contributor.author
Reyes, Omar
dc.contributor.author
Belmar, Carolina
dc.contributor.author
Tessone, Augusto
dc.contributor.author
San Román, Manuel
dc.contributor.author
Morello, Flavia
dc.date.available
2023-01-12T17:18:12Z
dc.date.issued
2021
dc.identifier.citation
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups; 85th Annual Meeting of the Society for American Archaeology; Estados Unidos; 2020; 1-2
dc.identifier.uri
http://hdl.handle.net/11336/184578
dc.description.abstract
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups Marine hunter-gatherers groups have occupied the northern-Patagonian channels since ~6000 yrs cal BP. Isotopic analyses of human remains plus lithic and faunal studies show that they have a strong marine diet with small variations toward the lateHolocene. In the last 300 years, post-European contact, there is a significant change in diet related to contact with other groups that carry pottery and domesticated species, that would have occurred ~ 1000 years cal BP, but with no direct archaeological evidence that refers to this important change in the cultural trajectories. To evaluate possible changes in the consumption of wild anddomesticated species and marine resources due to acquisition of this new technology, we carried out residue analysis of the pottery sherds, to see what old and new ingredients are being prepared in the ceramic vessels. The sample comes from sites of the Chiloe archipelago, ascribed to the prehispanic traditions, some related to the late ceramic period and others to the historical period. We shall compare these results with stable isotope studies and faunal, botanical and lithic assemblages of sites prior to this moment of contact to understand changes and social interactions between different social and cultural systems.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Society for American Archaeology
dc.rights
info:eu-repo/semantics/openAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
POTTERY
dc.subject
CHILOE ARCHIPIELAGO
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MARINE HUNTER GATHERER
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HORTICULTURAL GROUPS
dc.subject.classification
Arqueología
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Historia y Arqueología
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HUMANIDADES
dc.title
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups
dc.type
info:eu-repo/semantics/publishedVersion
dc.type
info:eu-repo/semantics/conferenceObject
dc.type
info:ar-repo/semantics/documento de conferencia
dc.date.updated
2022-09-21T15:19:55Z
dc.journal.pagination
1-2
dc.journal.pais
Estados Unidos
dc.journal.ciudad
Austin, Texas
dc.description.fil
Fil: Reyes, Omar. No especifíca;
dc.description.fil
Fil: Belmar, Carolina. Universidad de Chile; Chile
dc.description.fil
Fil: Tessone, Augusto. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Geocronología y Geología Isotópica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Geocronología y Geología Isotópica; Argentina
dc.description.fil
Fil: San Román, Manuel. No especifíca;
dc.description.fil
Fil: Morello, Flavia. No especifíca;
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.saa.org/annual-meeting/programs/abstract-archives
dc.conicet.rol
Autor
dc.conicet.rol
Autor
dc.conicet.rol
Autor
dc.conicet.rol
Autor
dc.conicet.rol
Autor
dc.coverage
Internacional
dc.type.subtype
Reunión
dc.description.nombreEvento
85th Annual Meeting of the Society for American Archaeology
dc.date.evento
2020-04
dc.description.paisEvento
Estados Unidos
dc.type.publicacion
Book
dc.description.institucionOrganizadora
Society for American Archaeology
dc.source.libro
85th Annual Meeting of the Society for American Archaeology
dc.type
Reunión
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