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dc.contributor.author
Ferro Orozco, Ana Micaela

dc.contributor.author
Contreras, Edgardo Martin

dc.contributor.author
Zaritzky, Noemi Elisabet

dc.date.available
2020-06-12T17:42:21Z
dc.date.issued
2016
dc.identifier.citation
Ferro Orozco, Ana Micaela; Contreras, Edgardo Martin; Zaritzky, Noemi Elisabet; Factors affecting the degradation of Biphenol A by activated sludge; Lambert Academic Publishing; 2016; 72
dc.identifier.isbn
978-3-659-86581-7
dc.identifier.uri
http://hdl.handle.net/11336/107444
dc.description.abstract
Bisphenol A (BPA) has been described as a estrogenic compound.However, it is used in the production of polycarbonate, epoxy resins and otherplastics. Mixed microbial cultures, such as activated sludge, have been proposed as a feasible methodology to achieve the decontamination ofwastewater containing BPA In this book, the biodegradation of bisphenol A (BPA) using activatedsludge not previously exposed to BPA (native activated sludge) was described.In addition, the acclimation process to BPA and the strategies of acclimation ofthe biomass to the xenobiotic compound were analyzed. The kinetics andstoichiometry of the biodegradation of BPA and its metabolic products were determined. Finally, the biodegradation of BPA in the presence of a biogenicsubstrate in semi-continuous activated sludge reactors was studied.Results demonstrate that BPA concentrations lower than 40 mg L-1 had a negligible effect on the growth of native activated sludge.Activated sludge (AS) samples from reactors operated at sludge ages (SA) of 30 and 45 days were acclimated to BPA using two strategies: constant orincreasing the initial BPA concentration. Although acclimation to BPA was achieved using both strategies, no net biomass growth was detected. SpecificBPA degradation rate of acclimated AS ranged from 65 to 90 mgBPA gTSS-1 d-1.BPA degradation was not affected by the biogenic substrates (cheese whey or acetate); acclimation to BPA did not cause a negative effect on thebiodegradation of these substrates. During the degradation of cheese whey, specific mean oxygen uptake rate (qO2mean) and specific mean substrateconsumption rate (qSmean) of non-acclimated AS were similar to those corresponding to acclimated ones. When acetate was tested, qO2mean and qSmeanvalues corresponding to acclimated AS were about twofold the values of the non-acclimated ones. This enhancement of the biodegradation processoccurred because acetate is an intermediate of the metabolism of BPA.The kinetics of the biodegradation of BPA and its metabolic products, 4- hidroxyacetophenone (4HAP), 4-hidroxybenzaldehyde (4HB) and 4-hidroxybenzoic acid (4HBA), was influenced by the sludge age, the acclimation process, and the concentration of the analyzed compound. The stoichiometry ofthe reactions was not affected by the studied conditions. The average oxidationcoefficients YO/S were 10.0 ± 0.5, 5.2 ± 0.2, 3.7 ± 0.2, and 3.0 ± 0.1 molO2 molS- 1 for BPA, 4HAP, 4HB, and 4HBA, respectively. Based on the obtained YO/Svalues, a biodegradation pathway was suggested.Additionally the simultaneous degradation of BPA and cheese whey (CW) in semi-continuous activated sludge reactors was studied. The acclimationprocess and the microbial growth on BPA, CW and BPA+CW were analyzed; the effect of increasing CW concentration on the BPA degradation by acclimatedactivated sludge was also studied. In the semi-continuous reactors, the presence of CW increased the acclimation time to 40 mg L-1 of BPA. Once thecapability of degrading BPA was acquired, the removal of BPA was not affected by the presence of CW. Increasing the CW concentration did not affect theremoval of BPA by the acclimated activated sludge. Additionally, the CW consumption was not modified by the presence of BPA. Kinetic andstoichiometric coefficients can be useful in developing mathematical models to describe the simultaneous aerobic biodegradation of a biogenic substrate, suchas CW, and BPA by activated sludge.
dc.format
application/pdf
dc.language.iso
eng
dc.publisher
Lambert Academic Publishing

dc.rights
info:eu-repo/semantics/closedAccess
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.subject
Biodegradation
dc.subject
Bisphenol A
dc.subject
Activated Sludge
dc.subject
Acclimation Processess
dc.subject.classification
Otras Ingeniería del Medio Ambiente

dc.subject.classification
Ingeniería del Medio Ambiente

dc.subject.classification
INGENIERÍAS Y TECNOLOGÍAS

dc.title
Factors affecting the degradation of Biphenol A by activated sludge
dc.type
info:eu-repo/semantics/publishedVersion
dc.type
info:eu-repo/semantics/book
dc.type
info:ar-repo/semantics/libro
dc.date.updated
2020-05-27T18:36:38Z
dc.journal.pagination
72
dc.journal.pais
Alemania

dc.journal.ciudad
Saarbrücken
dc.description.fil
Fil: Ferro Orozco, Ana Micaela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Ciencia y Tecnología de Materiales. Universidad Nacional de Mar del Plata. Facultad de Ingeniería. Instituto de Investigaciones en Ciencia y Tecnología de Materiales; Argentina
dc.description.fil
Fil: Contreras, Edgardo Martin. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata. Instituto de Investigaciones en Ciencia y Tecnología de Materiales. Universidad Nacional de Mar del Plata. Facultad de Ingeniería. Instituto de Investigaciones en Ciencia y Tecnología de Materiales; Argentina
dc.description.fil
Fil: Zaritzky, Noemi Elisabet. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://n9.cl/in6p
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